An international comparison of dietary patterns in 9–11-year-old children

International Journal of Obesity

Volumn 5, Issue 2, 2015, Pages S17-S21

  Mikkila V ^a   Vepsalainen H ^a   Saloheimo, T ^a   Gonzalez, S A ^b   Meisel, J D ^c   Hu, G ^d   Champagne, C M ^d   Chaput, J P ^e   Church, T S ^d   Katzmarzyk, P T ^d   Kuriyan, R ^f   Kurpad, A ^f   Lambert, E V ^g   Maher, C ^h   Maia, J ⁱ   Matsudo, V ^j   Olds, T ^h   Onywera, V ^k   Sarmiento, O L ^b   Standage, M ^l   Tremblay, M S ^e   Tudor Locke, C ^d,m   Zhao, P ⁿ   Fogelholm, M ^a   more..

^a UNIVERSITY OF HELSINKI   (Finland)

^b School of Medicine   (Colombia)

^c UNIVERSIDAD DE LOS ANDES   (Colombia)

^d PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

^e CHILDREN S HOSPITAL OF EASTERN ONTARIO   (Canada)

^f ST JOHN'S NATIONAL ACADEMY OF HEALTH SCIENCES   (India)

^g UNIVERSITY OF CAPE TOWN   (South Africa)

^h UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

ⁱ UNIVERSITY OF PORTO   (Portugal)

^j Centro de Estudos do Laboratorio de Aptidão Fisica de São Caetano do Sul CELAFISCS   (Brazil)

^k KENYATTA UNIVERSITY   (Kenya)

^l University of Bath   (United Kingdom)

^m UNIVERSITY OF MASSACHUSETTS   (United States)

ⁿ Tianjin Women's and Children's Health Center   (China)

more..

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85000989948     PISSN: 03070565     EISSN: 14765497     Source Type: Journal    
DOI: 10.1038/IJOSUP.2015.14     Document Type: Article

References (24)

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