-
1
-
-
84994612419
-
-
(accessed Jun 2015)
-
Cancer Statistics 2013. National Cancer Information Center. http://www.cancer.go.kr/mbs/cancer/subview.jsp?id=cancer_010101020000 (accessed Jun 2015).
-
-
-
-
2
-
-
84866972331
-
Management of non-muscle-invasive (Superficial) bladder cancer
-
Nargund VH, Tanabalan CK, Kabir MN. 2012. Management of non-muscle-invasive (superficial) bladder cancer. Semin Oncol 39: 559-572.
-
(2012)
Semin Oncol
, vol.39
, pp. 559-572
-
-
Nargund, V.H.1
Tanabalan, C.K.2
Kabir, M.N.3
-
3
-
-
0042833078
-
Apoptosis-based drug screening and detection of selective toxicity to cancer cells
-
Frankfurt OS, Krishan A. 2003. Apoptosis-based drug screening and detection of selective toxicity to cancer cells. Anticancer Drugs 14: 555-561.
-
(2003)
Anticancer Drugs
, vol.14
, pp. 555-561
-
-
Frankfurt, O.S.1
Krishan, A.2
-
4
-
-
77955261430
-
Curcumin suppresses the dynamic instability of microtubules, activates the mitotic checkpoint and induces apoptosis in MCF-7 cells
-
Banerjee M, Singh P, Panda D. 2010. Curcumin suppresses the dynamic instability of microtubules, activates the mitotic checkpoint and induces apoptosis in MCF-7 cells. FEBS J 277: 3437-3448.
-
(2010)
FEBS J
, vol.277
, pp. 3437-3448
-
-
Banerjee, M.1
Singh, P.2
Panda, D.3
-
5
-
-
0037465616
-
Enhancement of moxidectin bioavailability in lamb by a natural flavonoid: Quercetin
-
Dupuy J, Larrieu G, Sutra JF, Lespine A, Alvinerie M. 2003. Enhancement of moxidectin bioavailability in lamb by a natural flavonoid: quercetin. Vet Parasitol 112: 337-347.
-
(2003)
Vet Parasitol
, vol.112
, pp. 337-347
-
-
Dupuy, J.1
Larrieu, G.2
Sutra, J.F.3
Lespine, A.4
Alvinerie, M.5
-
6
-
-
20444381669
-
Effect of Lentinus edodes and Pleurotus eryngii extracts on proliferation and apoptosis in human colon cancer cell lines
-
Hwang YJ, Nam HK, Chang MJ, Noh GW, Kim SH. 2003. Effect of Lentinus edodes and Pleurotus eryngii extracts on proliferation and apoptosis in human colon cancer cell lines. J Korean Soc Food Sci Nutr 32: 217-222.
-
(2003)
J Korean Soc Food Sci Nutr
, vol.32
, pp. 217-222
-
-
Hwang, Y.J.1
Nam, H.K.2
Chang, M.J.3
Noh, G.W.4
Kim, S.H.5
-
7
-
-
6344291042
-
Antimicrobial activity of grapefruit seed and pulp ethanolic extract
-
Cvetnić Z, Vladimir-Knezević S. 2004. Antimicrobial activity of grapefruit seed and pulp ethanolic extract. Acta Pharm 54: 243-250.
-
(2004)
Acta Pharm
, vol.54
, pp. 243-250
-
-
Cvetnić, Z.1
Vladimir-Knezević, S.2
-
8
-
-
0346730026
-
Anticancer and antioxidant activities of Coriolus versicolor culture extracts cultivated in the citrus extracts
-
Lee SJ, Moon SH, Kim T, Kim JY, Seo JS, Kim DS, Kim J, Kim YJ, Park YI. 2003. Anticancer and antioxidant activities of Coriolus versicolor culture extracts cultivated in the citrus extracts. Kor J Microbiol Biotechnol 31: 362-367.
-
(2003)
Kor J Microbiol Biotechnol
, vol.31
, pp. 362-367
-
-
Lee, S.J.1
Moon, S.H.2
Kim, T.3
Kim, J.Y.4
Seo, J.S.5
Kim, D.S.6
Kim, J.7
Kim, Y.J.8
Park, Y.I.9
-
10
-
-
0000337835
-
Influence of different sugars on the metabolism of the tea fungus
-
Reiss J. 1994. Influence of different sugars on the metabolism of the tea fungus. Z Lebensm-Unters Forsch 198: 258-261.
-
(1994)
Z Lebensm-Unters Forsch
, vol.198
, pp. 258-261
-
-
Reiss, J.1
-
11
-
-
0028810911
-
Biological effects of hesperidin, a Citrus flavonoid. (note): Hypolipidemic activity on experimental hypercholesterolemia in rat
-
Monforte MT, Trovato A, Kirjavainen S, Forestieri AM, Galati EM, Lo Curto RB. 1995. Biological effects of hesperidin, a Citrus flavonoid. (note): hypolipidemic activity on experimental hypercholesterolemia in rat. Farmaco 50: 595-599.
-
(1995)
Farmaco
, vol.50
, pp. 595-599
-
-
Monforte, M.T.1
Trovato, A.2
Kirjavainen, S.3
Forestieri, A.M.4
Galati, E.M.5
Lo Curto, R.B.6
-
12
-
-
84872824379
-
Phytochemical composition and in vitro antifungal activity screening of extracts from citrus plants against Fusarium oxysporum of okra plant (Hibiscus esculentus)
-
El-Minia, Egypt
-
Okwu DE, Awurum AN, Okoronkwo JI. 2007. Phytochemical composition and in vitro antifungal activity screening of extracts from citrus plants against Fusarium oxysporum of okra plant (Hibiscus esculentus). Proceeding of 8th African Crop Science Society Conference. El-Minia, Egypt. p 1755-1758.
-
(2007)
Proceeding of 8Th African Crop Science Society Conference
, pp. 1755-1758
-
-
Okwu, D.E.1
Awurum, A.N.2
Okoronkwo, J.I.3
-
15
-
-
84944349009
-
-
1st ed. Avery Publisher, New York, NY, USA
-
Eric C, Jessica C. 2013. Kombucha: the amazing probiotic tea that cleans, heals, energizes, and detoxifies. 1st ed. Avery Publisher, New York, NY, USA. p 15-22.
-
(2013)
Kombucha: The Amazing Probiotic Tea that Cleans, Heals, Energizes, and Detoxifies
, pp. 15-22
-
-
Eric, C.1
Jessica, C.2
-
16
-
-
0020840323
-
The future of fermented foods
-
Hesseltine CW. 1983. The future of fermented foods. Nutr Rev 41: 293-301.
-
(1983)
Nutr Rev
, vol.41
, pp. 293-301
-
-
Hesseltine, C.W.1
-
17
-
-
4744342354
-
Pharmacological effects of green tea on the gastrointestinal system
-
Koo MWL, Cho CH. 2004. Pharmacological effects of green tea on the gastrointestinal system. Eur J Pharmacol 500: 177-185.
-
(2004)
Eur J Pharmacol
, vol.500
, pp. 177-185
-
-
Koo, M.1
Cho, C.H.2
-
18
-
-
85014532738
-
Anti-obesity effects of tea catechins in humans
-
Hase T, Komine Y, Meguro S, Takeda Y, Takahashi H, Matsui Y, Inaoka S, Katsuragi Y, Tokimitsu I, Shimasaki H, Itakura H. 2001. Anti-obesity effects of tea catechins in humans. J Oleo Sci 50: 599-605.
-
(2001)
J Oleo Sci
, vol.50
, pp. 599-605
-
-
Hase, T.1
Komine, Y.2
Meguro, S.3
Takeda, Y.4
Takahashi, H.5
Matsui, Y.6
Inaoka, S.7
Katsuragi, Y.8
Tokimitsu, I.9
Shimasaki, H.10
Itakura, H.11
-
19
-
-
36949063535
-
Antioxidant determinations by the use of a stable free radical
-
Blois MS. 1958. Antioxidant determinations by the use of a stable free radical. Nature 181: 1199-1200.
-
(1958)
Nature
, vol.181
, pp. 1199-1200
-
-
Blois, M.S.1
-
20
-
-
0035478933
-
The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones
-
Lemańska K, Szymusiak H, Tyrakowska B, Zieliński R, Soffers AE, Rietjens IM. 2001. The influence of pH on antioxidant properties and the mechanism of antioxidant action of hydroxyflavones. Free Radic Biol Med 31: 869-881.
-
(2001)
Free Radic Biol Med
, vol.31
, pp. 869-881
-
-
Lemańska, K.1
Szymusiak, H.2
Tyrakowska, B.3
Zieliński, R.4
Soffers, A.E.5
Rietjens, I.M.6
-
21
-
-
0347713334
-
Antioxidative and nitrite-scavenging activities of edible mushrooms
-
Lee GD, Chang HG, Kim HK. 1997. Antioxidative and nitrite-scavenging activities of edible mushrooms. Korean J Food Sci Technol 29: 432-436.
-
(1997)
Korean J Food Sci Technol
, vol.29
, pp. 432-436
-
-
Lee, G.D.1
Chang, H.G.2
Kim, H.K.3
-
22
-
-
39149139608
-
Changes in free-radical scavenging ability of kombucha tea during fermentation
-
Jayabalan R, Subathradevi P, Marimuthu S, Sathishkumar M, Swaminathan K. 2008. Changes in free-radical scavenging ability of kombucha tea during fermentation. Food Chem 109: 227-234.
-
(2008)
Food Chem
, vol.109
, pp. 227-234
-
-
Jayabalan, R.1
Subathradevi, P.2
Marimuthu, S.3
Sathishkumar, M.4
Swaminathan, K.5
-
23
-
-
0001247395
-
On phosphotungstic-phosphomolybdic compounds as color reagents
-
Folin O, Denis W. 1912. On phosphotungstic-phosphomolybdic compounds as color reagents. J Biol Chem 12: 239-243.
-
(1912)
J Biol Chem
, vol.12
, pp. 239-243
-
-
Folin, O.1
Denis, W.2
-
24
-
-
49649095421
-
Changes of antioxidant capacity, total phenolics, and vitamin C contents during Rubus coreanus fruit ripening
-
Park Y, Kim SH, Choi S, Han JK, Jung HK. 2008. Changes of antioxidant capacity, total phenolics, and vitamin C contents during Rubus coreanus fruit ripening. Food Sci Biotechnol 17: 251-256.
-
(2008)
Food Sci Biotechnol
, vol.17
, pp. 251-256
-
-
Park, Y.1
Kim, S.H.2
Choi, S.3
Han, J.K.4
Jung, H.K.5
-
26
-
-
70350228491
-
Collective cell migration
-
Rørth P. 2009. Collective cell migration. Annu Rev Cell Dev Biol 25: 407-429.
-
(2009)
Annu Rev Cell Dev Biol
, vol.25
, pp. 407-429
-
-
Rørth, P.1
|