Growth of Pre-ruminant Kid Goats and the Composition of Carcass Fat Deposits: Effects of Providing a PUFA-rich Fat in the Milk Replacer and Influence of the Kidding Season

Food Science and Technology International

Volumn 14, Issue 5_suppl, 2008, Pages 85-94

  Garcia Navarro M C ^a   Ramos Morales, E ^a   De La Torre Adarve, G ^a   Fernandez Navarro J R ^a   Rodriguez Osorio M ^a   Gil Extremera, F ^a   Sanz Sampelayo, M R ^a  

^a CSIC   (Spain)

Author keywords

Fat deposits composition; Goat meat quality; Kidding season; Milk replacer composition

Indexed keywords

ANIMALS; DAIRY PRODUCTS; DEPOSITS; FATTY ACIDS; MEATS; MUSCLE; OILS AND FATS; SATURATED FATTY ACIDS;

BIRTH WEIGHT; BODY WEIGHT; EFFICIENCY RATIO; FATTY ACID COMPOSITION; FEEDING STRATEGIES; GOAT MEAT; INTRAMUSCULAR FATS; KIDDING SEASON;

FISH;

EID: 84992740274     PISSN: 10820132     EISSN: 15321738     Source Type: Journal    
DOI: 10.1177/1082013208094680     Document Type: Article

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