Tea polyphenols protect against ischemia/reperfusion-induced liver injury in mice through anti-oxidative and anti-apoptotic properties

Experimental and Therapeutic Medicine

Volumn 12, Issue 5, 2016, Pages 3433-3439

  Tao, Jin ^a   Shen, Xinhong ^a   Ai, Yonghong ^a   Han, Xiaojing ^a  

^a XINXIANG CENTRAL HOSPITAL   (China)

Author keywords

Apoptosis; Ischemia reperfusion; Liver; Oxidative damage; Tea polyphenols

Indexed keywords

ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; CASPASE 3; GLUTATHIONE; INDUCIBLE NITRIC OXIDE SYNTHASE; MESSENGER RNA; POLYPHENOL DERIVATIVE; PROTEIN BAX;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTI APOPTOTIC ACTIVITY; ANTI OXIDATIVE ACTIVITY; APOPTOSIS; ARTICLE; BLOOD SAMPLING; CONTROLLED STUDY; DOWN REGULATION; DRUG ACTIVITY; ENZYME ACTIVITY; FLOW CYTOMETRY; ISCHEMIA REPERFUSION INDUCED LIVER INJURY; LIVER INJURY; MALE; MOUSE; NONHUMAN; PROTEIN EXPRESSION; REAL TIME POLYMERASE CHAIN REACTION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; RNA EXTRACTION; UPREGULATION; WESTERN BLOTTING;

EID: 84991662192     PISSN: 17920981     EISSN: 17921015     Source Type: Journal    
DOI: 10.3892/etm.2016.3789     Document Type: Article

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