-
1
-
-
84855481079
-
Increased LDL susceptibility to oxidation accelerates future carotid artery atherosclerosis
-
Aoki, T., Abe, T., Yamada, E., Matsuto, T., Okada, M., Increased LDL susceptibility to oxidation accelerates future carotid artery atherosclerosis. Lipids in Health and Disease, 11, 2012, 4.
-
(2012)
Lipids in Health and Disease
, vol.11
, pp. 4
-
-
Aoki, T.1
Abe, T.2
Yamada, E.3
Matsuto, T.4
Okada, M.5
-
2
-
-
34247602566
-
Lowering effect on postprandial glycemic response of nopales added to Mexican breakfasts
-
Bacardi-Gascon, M., Duenas-Mena, D., Jimenez-Cruz, A., Lowering effect on postprandial glycemic response of nopales added to Mexican breakfasts. Diabetes Care 30 (2007), 1264–1265.
-
(2007)
Diabetes Care
, vol.30
, pp. 1264-1265
-
-
Bacardi-Gascon, M.1
Duenas-Mena, D.2
Jimenez-Cruz, A.3
-
3
-
-
16544387987
-
Diets containing barley significantly reduce lipids in mildly hypercholesterolemic men and women
-
Behall, K., Scholfield, D., Hallfrisch, J., Diets containing barley significantly reduce lipids in mildly hypercholesterolemic men and women. American Journal of Clinical Nutrition 80 (2004), 1185–1193.
-
(2004)
American Journal of Clinical Nutrition
, vol.80
, pp. 1185-1193
-
-
Behall, K.1
Scholfield, D.2
Hallfrisch, J.3
-
4
-
-
84872840953
-
Anti-hyperlipidemic activity of Cucumis melo fruit peel extracts in high cholesterol diet induced hyperlipidemia in rats
-
Article 22–3840.1580
-
Bidkar, J.S., Ghanwat, D.D., Bhujbal, M.D., Dama, G.Y., Anti-hyperlipidemic activity of Cucumis melo fruit peel extracts in high cholesterol diet induced hyperlipidemia in rats. Journal of Complementary & Integrative Medicine, 9, 2012 Article 22–3840.1580.
-
(2012)
Journal of Complementary & Integrative Medicine
, vol.9
-
-
Bidkar, J.S.1
Ghanwat, D.D.2
Bhujbal, M.D.3
Dama, G.Y.4
-
5
-
-
0032944280
-
Cholesterol-lowering effects of dietary fiber: A meta-analysis
-
Brown, L., Rosner, B., Willett, W., Sacks, F., Cholesterol-lowering effects of dietary fiber: A meta-analysis. American Journal of Clinical Nutrition 69 (1999), 30–42.
-
(1999)
American Journal of Clinical Nutrition
, vol.69
, pp. 30-42
-
-
Brown, L.1
Rosner, B.2
Willett, W.3
Sacks, F.4
-
6
-
-
0034876952
-
Regular ingestion of Opuntia robusta lowers oxidation injury
-
Budinsky, A., Wolfram, R., Oguogho, A., Efthimiou, Y., Stamatopoulos, Y., Sinzinger, H., Regular ingestion of Opuntia robusta lowers oxidation injury. Prostaglandins, Leukotrienes, and Essential Fatty Acids 65 (2001), 45–50.
-
(2001)
Prostaglandins, Leukotrienes, and Essential Fatty Acids
, vol.65
, pp. 45-50
-
-
Budinsky, A.1
Wolfram, R.2
Oguogho, A.3
Efthimiou, Y.4
Stamatopoulos, Y.5
Sinzinger, H.6
-
8
-
-
0036076367
-
High-fiber oat cereal compared with wheat cereal consumption favorably alters LDL-cholesterol subclass and particle numbers in middle-aged and older men
-
Davy, B., Davy, K., Ho, R., Beske, S., Davrath, L., Melby, C., High-fiber oat cereal compared with wheat cereal consumption favorably alters LDL-cholesterol subclass and particle numbers in middle-aged and older men. American Journal of Clinical Nutrition 76 (2002), 351–358.
-
(2002)
American Journal of Clinical Nutrition
, vol.76
, pp. 351-358
-
-
Davy, B.1
Davy, K.2
Ho, R.3
Beske, S.4
Davrath, L.5
Melby, C.6
-
9
-
-
0024550456
-
Continuous monitoring of invitro oxidation of human low-density lipoprotein
-
Esterbauer, H., Striegl, G., Puhl, H., Rotheneder, M., Continuous monitoring of invitro oxidation of human low-density lipoprotein. Free Radical Research Communications 6 (1989), 67–75.
-
(1989)
Free Radical Research Communications
, vol.6
, pp. 67-75
-
-
Esterbauer, H.1
Striegl, G.2
Puhl, H.3
Rotheneder, M.4
-
10
-
-
0021058082
-
Effects of nopal (Opuntia Sp) on serum-lipids, glycemia and body-weight
-
Frati-Munari, A., Fernandez-Harp, J., De la Riva, H., Ariza-Andraca, R., Torres, M., Effects of nopal (Opuntia Sp) on serum-lipids, glycemia and body-weight. Archivos de Investigacion Medica 14 (1983), 117–125.
-
(1983)
Archivos de Investigacion Medica
, vol.14
, pp. 117-125
-
-
Frati-Munari, A.1
Fernandez-Harp, J.2
De la Riva, H.3
Ariza-Andraca, R.4
Torres, M.5
-
11
-
-
0015348189
-
Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge
-
Friedewald, W.T., Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge. Clinical Chemistry, 18, 1972, 499.
-
(1972)
Clinical Chemistry
, vol.18
, pp. 499
-
-
Friedewald, W.T.1
-
12
-
-
84977156856
-
Protective mechanisms of Cucumis sativus in diabetes-related models of oxidative stress and carbonyl stress
-
Heidari, H., Kamalinejad, M., Noubarani, M., Rahmati, M., Jafarian, I., Adiban, H., Eskandari, M.R., Protective mechanisms of Cucumis sativus in diabetes-related models of oxidative stress and carbonyl stress. Bioimpacts: BI 6 (2016), 33–39.
-
(2016)
Bioimpacts: BI
, vol.6
, pp. 33-39
-
-
Heidari, H.1
Kamalinejad, M.2
Noubarani, M.3
Rahmati, M.4
Jafarian, I.5
Adiban, H.6
Eskandari, M.R.7
-
13
-
-
84887034371
-
Biological markers of oxidative stress: Applications to cardiovascular research and practice
-
Ho, E., Galougahi, K.K., Liu, C., Bhindi, R., Figtree, G.A., Biological markers of oxidative stress: Applications to cardiovascular research and practice. Redox Biology 1 (2013), 483–491.
-
(2013)
Redox Biology
, vol.1
, pp. 483-491
-
-
Ho, E.1
Galougahi, K.K.2
Liu, C.3
Bhindi, R.4
Figtree, G.A.5
-
14
-
-
0035134537
-
Development of a rapid, quantitative method for LDL subfractionation with use of the Quantimetrix Lipoprint LDL System
-
Hoefner, D.M., Development of a rapid, quantitative method for LDL subfractionation with use of the Quantimetrix Lipoprint LDL System. Clinical Chemistry, 47, 2001, 266.
-
(2001)
Clinical Chemistry
, vol.47
, pp. 266
-
-
Hoefner, D.M.1
-
15
-
-
33645451365
-
Analytical performance and diagnostic accuracy of immunometric assays for the measurement of circulating oxidized LDL
-
Holvoet, P.P., Analytical performance and diagnostic accuracy of immunometric assays for the measurement of circulating oxidized LDL. Clinical Chemistry 52 (2006), 760–764.
-
(2006)
Clinical Chemistry
, vol.52
, pp. 760-764
-
-
Holvoet, P.P.1
-
16
-
-
0142059047
-
Effect of thermal treatment on the antioxidant activity and content of carotenoids and phenolic compounds of cactus pear cladodes (Opuntia ficus-indica)
-
Jaramillo-Flores, M.M.E., Effect of thermal treatment on the antioxidant activity and content of carotenoids and phenolic compounds of cactus pear cladodes (Opuntia ficus-indica). Food Science and Technology International 9 (2003), 271–278.
-
(2003)
Food Science and Technology International
, vol.9
, pp. 271-278
-
-
Jaramillo-Flores, M.M.E.1
-
17
-
-
78649553695
-
Soy protein reduces serum cholesterol by both intrinsic and food displacement mechanisms
-
Jenkins, D.J.A., Mirrahimi, A., Srichaikul, K., Berryman, C.E., Wang, L., Carleton, A., Abdulnour, S., Sievenpiper, J.L., Kendall, C.W.C., Kris-Etherton, P.M., Soy protein reduces serum cholesterol by both intrinsic and food displacement mechanisms. The Journal of Nutrition 140 (2010), 2302S–2311S.
-
(2010)
The Journal of Nutrition
, vol.140
, pp. 2302S-2311S
-
-
Jenkins, D.J.A.1
Mirrahimi, A.2
Srichaikul, K.3
Berryman, C.E.4
Wang, L.5
Carleton, A.6
Abdulnour, S.7
Sievenpiper, J.L.8
Kendall, C.W.C.9
Kris-Etherton, P.M.10
-
18
-
-
50549215596
-
Serum cholesterol response to changes in the diet
-
Keys, A., Serum cholesterol response to changes in the diet. Metabolism: Clinical and Experimental, 14, 1965, 747.
-
(1965)
Metabolism: Clinical and Experimental
, vol.14
, pp. 747
-
-
Keys, A.1
-
19
-
-
79961069207
-
Oxidized LDL and the risk of coronary heart disease: Results from the MONICA/KORA Augsburg Study
-
Koenig, W., Karakas, M., Zierer, A., Herder, C., Baumert, J., Meisinger, C., Thorand, B., Oxidized LDL and the risk of coronary heart disease: Results from the MONICA/KORA Augsburg Study. Clinical Chemistry 57 (2011), 1196–1200.
-
(2011)
Clinical Chemistry
, vol.57
, pp. 1196-1200
-
-
Koenig, W.1
Karakas, M.2
Zierer, A.3
Herder, C.4
Baumert, J.5
Meisinger, C.6
Thorand, B.7
-
20
-
-
84908375880
-
The effect of nopal (Opuntia ficus indica) on postprandial blood glucose, incretins, and antioxidant activity in Mexican patients with type 2 diabetes after consumption of two different composition breakfasts
-
Lopez-Romero, P., Pichardo-Ontiveros, E., Avila-Nava, A., Vazquez-Manjarrez, N., Tovar, A.R., Pedraza-Chaverri, J., Torres, N., The effect of nopal (Opuntia ficus indica) on postprandial blood glucose, incretins, and antioxidant activity in Mexican patients with type 2 diabetes after consumption of two different composition breakfasts. Journal of the Academy of Nutrition and Dietetics 114 (2014), 1811–1818.
-
(2014)
Journal of the Academy of Nutrition and Dietetics
, vol.114
, pp. 1811-1818
-
-
Lopez-Romero, P.1
Pichardo-Ontiveros, E.2
Avila-Nava, A.3
Vazquez-Manjarrez, N.4
Tovar, A.R.5
Pedraza-Chaverri, J.6
Torres, N.7
-
21
-
-
0037797302
-
Genetic variation and the lipid response to dietary intervention: A systematic review
-
Masson, L., McNeill, G., Avenell, A., Genetic variation and the lipid response to dietary intervention: A systematic review. American Journal of Clinical Nutrition 77 (2003), 1098–1111.
-
(2003)
American Journal of Clinical Nutrition
, vol.77
, pp. 1098-1111
-
-
Masson, L.1
McNeill, G.2
Avenell, A.3
-
22
-
-
0038135048
-
Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: A meta-analysis of 60 controlled trials
-
Mensink, R., Zock, P., Kester, A., Katan, M., Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: A meta-analysis of 60 controlled trials. American Journal of Clinical Nutrition 77 (2003), 1146–1155.
-
(2003)
American Journal of Clinical Nutrition
, vol.77
, pp. 1146-1155
-
-
Mensink, R.1
Zock, P.2
Kester, A.3
Katan, M.4
-
23
-
-
0027156905
-
A new method for measuring antioxidant activity
-
Miller, N.J., Rice-Evans, C., Davies, M.J., A new method for measuring antioxidant activity. Biochemical Society Transactions, 21, 1993, 95S.
-
(1993)
Biochemical Society Transactions
, vol.21
, pp. 95S
-
-
Miller, N.J.1
Rice-Evans, C.2
Davies, M.J.3
-
24
-
-
79955851250
-
Health, United States, 2011
-
With Special Feature on Socioeconomic Status and Health
-
National Center for Health Statistics, Health, United States, 2011. With Special Feature on Socioeconomic Status and Health, 2012.
-
(2012)
-
-
National Center for Health Statistics1
-
25
-
-
0018369625
-
Vitamins and coenzymes part D [1] selected methods for the determination of ascorbic acid in animal cells, tissues, and fluids
-
Omaye, S.S.T., Vitamins and coenzymes part D [1] selected methods for the determination of ascorbic acid in animal cells, tissues, and fluids. Methods in Enzymology 62 (1979), 3–11.
-
(1979)
Methods in Enzymology
, vol.62
, pp. 3-11
-
-
Omaye, S.S.T.1
-
26
-
-
3242885645
-
Within-person variation in serum lipids: Implications for clinical trials
-
Pereira, M., Weggemans, R., Jacobs, D., Hannan, P., Zock, P., Ordovas, J., Katan, M., Within-person variation in serum lipids: Implications for clinical trials. International Journal of Epidemiology 33 (2004), 534–541.
-
(2004)
International Journal of Epidemiology
, vol.33
, pp. 534-541
-
-
Pereira, M.1
Weggemans, R.2
Jacobs, D.3
Hannan, P.4
Zock, P.5
Ordovas, J.6
Katan, M.7
-
27
-
-
84871055760
-
Effect of boiling on nutritional, antioxidant and physicochemical characteristics in cladodes (Opuntia ficus indica)
-
Ramirez-Moreno, E., Cordoba-Diaz, D., de Cortes Sanchez-Mata, M., Diez-Marques, C., Goni, I., Effect of boiling on nutritional, antioxidant and physicochemical characteristics in cladodes (Opuntia ficus indica). LWT – Food Science and Technology 51 (2013), 296–302.
-
(2013)
LWT – Food Science and Technology
, vol.51
, pp. 296-302
-
-
Ramirez-Moreno, E.1
Cordoba-Diaz, D.2
de Cortes Sanchez-Mata, M.3
Diez-Marques, C.4
Goni, I.5
-
28
-
-
13944257662
-
Distribution of betalain pigments in red blood cells after consumption of cactus pear fruits and increased resistance of the cells to ex vivo induced oxidative hemolysis in humans
-
Tesoriere, L., Butera, D., Allegra, M., Fazzari, M., Livrea, M.A., Distribution of betalain pigments in red blood cells after consumption of cactus pear fruits and increased resistance of the cells to ex vivo induced oxidative hemolysis in humans. Journal of Agricultural and Food Chemistry 53 (2005), 1266–1270.
-
(2005)
Journal of Agricultural and Food Chemistry
, vol.53
, pp. 1266-1270
-
-
Tesoriere, L.1
Butera, D.2
Allegra, M.3
Fazzari, M.4
Livrea, M.A.5
-
29
-
-
4344637798
-
Supplementation with cactus pear (Opuntia ficus-indica) fruit decreases oxidative stress in healthy humans: A comparative study with vitamin C
-
Tesoriere, L., Butera, D., Pintaudi, A., Allegra, M., Livrea, M., Supplementation with cactus pear (Opuntia ficus-indica) fruit decreases oxidative stress in healthy humans: A comparative study with vitamin C. American Journal of Clinical Nutrition 80 (2004), 391–395.
-
(2004)
American Journal of Clinical Nutrition
, vol.80
, pp. 391-395
-
-
Tesoriere, L.1
Butera, D.2
Pintaudi, A.3
Allegra, M.4
Livrea, M.5
-
30
-
-
0028006874
-
Dietary assessment resource manual
-
Thompson, F., Byers, T., Dietary assessment resource manual. The Journal of Nutrition 124 (1994), S2245–S2317.
-
(1994)
The Journal of Nutrition
, vol.124
, pp. S2245-S2317
-
-
Thompson, F.1
Byers, T.2
-
31
-
-
0034833820
-
Sex and hormonal status influence plasma lipid responses to psyllium
-
Vega-López, S., Vidal-Quintanar, R., Fernandez, M., Sex and hormonal status influence plasma lipid responses to psyllium. American Journal of Clinical Nutrition 74 (2001), 435–441.
-
(2001)
American Journal of Clinical Nutrition
, vol.74
, pp. 435-441
-
-
Vega-López, S.1
Vidal-Quintanar, R.2
Fernandez, M.3
-
32
-
-
78649876336
-
Ethnic differences in complementary and alternative medicine use among patients with diabetes
-
Villa-Caballero, L., Morello, C.M., Chynoweth, M.E., Prieto-Rosinol, A., Polonsky, W.H., Palinkas, L.A., Edelman, S.V., Ethnic differences in complementary and alternative medicine use among patients with diabetes. Complementary Therapies in Medicine 18 (2010), 241–248.
-
(2010)
Complementary Therapies in Medicine
, vol.18
, pp. 241-248
-
-
Villa-Caballero, L.1
Morello, C.M.2
Chynoweth, M.E.3
Prieto-Rosinol, A.4
Polonsky, W.H.5
Palinkas, L.A.6
Edelman, S.V.7
-
33
-
-
0037206903
-
Effect of prickly pear (Opuntia robusta) on glucose- and lipid-metabolism in non-diabetics with hyperlipidemia – A pilot study
-
Wolfram, R., Kritz, H., Efthimiou, Y., Stomatopoulos, J., Sinzinger, H., Effect of prickly pear (Opuntia robusta) on glucose- and lipid-metabolism in non-diabetics with hyperlipidemia – A pilot study. Wiener Klinische Wochenschrift 114 (2002), 840–846.
-
(2002)
Wiener Klinische Wochenschrift
, vol.114
, pp. 840-846
-
-
Wolfram, R.1
Kritz, H.2
Efthimiou, Y.3
Stomatopoulos, J.4
Sinzinger, H.5
|