Serum retinol concentrations, race, and socioeconomic status in of women of childbearing age in the United States

Nutrients

Volumn 8, Issue 8, 2016, Pages

  Hanson, Corrine ^a   Lyden, Elizabeth ^a   Abresch, Chad ^a,b   Anderson Berry, Ann ^a  

^a UNIVERSITY OF NEBRASKA MEDICAL CENTER   (United States)

^b CityMatCH   (United States)

Author keywords

Childbearing; Diet; Vitamin A; Women

Indexed keywords

ALPHA CAROTENE; BETA CAROTENE; BETA CRYPTOXANTHIN; C REACTIVE PROTEIN; CHOLESTEROL; ESTROGEN; LYCOPENE; RETINOL; RETINOL BINDING PROTEIN; XANTHOPHYLL; ZEAXANTHIN;

ADOLESCENT; ADULT; ARTICLE; BLACK PERSON; BODY MASS; CALORIC INTAKE; CAUCASIAN; FEMALE; FOOD ASSISTANCE; FOOD SECURITY; HUMAN; NUTRITIONAL ASSESSMENT; POVERTY; PREGNANT WOMAN; REPRODUCTIVE HEALTH; SMOKING; UNITED STATES; VITAMIN INTAKE; WORLD HEALTH ORGANIZATION; AGING; ANCESTRY GROUP; BLOOD; MIDDLE AGED; PREGNANCY; RETINOL DEFICIENCY; SOCIOECONOMICS; YOUNG ADULT;

ADOLESCENT; ADULT; AGING; CONTINENTAL POPULATION GROUPS; FEMALE; HUMANS; MIDDLE AGED; PREGNANCY; SOCIOECONOMIC FACTORS; VITAMIN A; VITAMIN A DEFICIENCY; YOUNG ADULT;

EID: 84983353726     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu8080508     Document Type: Article

References (45)

1. Azais-Braesco, V.; Pascal, G. Vitamin A in pregnancy: Requirements and safety limits. Am. J. Clin. Nutr. 2000, 71, 1325S–1333S.
2. Food and Nutrition Board, Institute of Medicine. Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Manganese, Molybdenum, Nickel, Silion, Vandadium, Zinc; National Academy Press: Washington, DC, USA, 2001.
3. Radhika, M.S.; Bhaskaram, P.; Balakrishna, N.; Ramalakshmi, B.A.; Devi, S.; Kumar, B.S. Effects of vitamin A deficiency during pregnancy on maternal and child health. BJOG 2002, 109, 689–693.
4. McCauley, M.E.; van den Broek, N.; Dou, L.; Othman, M. Vitamin A supplementation during pregnancy for maternal and newborn outcomes. Cochrane Database Syst. Rev. 2015, 10.
5. Zhang, B.Y.; Zhang, T.; Lin, L.M.; Wang, F.; Xin, R.L.; Gu, X.; He, Y.N.; Yu, D.M.; Li, P.Z.; Zhang, Q.S. et al. Correlation between birth defects and dietary nutrition status in a high incidence area of China. Biomed. Environ. Sci. 2008, 21, 37–44.
6. Agarwal, R.; Virmani, D.; Jaipal, M.; Gupta, S.; Toteja, G.S.; Investigators of LBW Micronutrient Study Group. Vitamin A status of low and normal birth weight infants at birth and in early infancy. Indian Pediatr. 2013, 50, 951–953.
7. Major, D.; Cadenas, M.; Fournier, L.; Leclerc, S.; Lefebvre, M.; Cloutier, R. Retinol status of newborn infants with congenital diaphragmatic hernia. Pediatr. Surg. Int. 1998, 13, 547–549.
8. Spears, K.; Cheney, C.; Zerzan, J. Low plasma retinol concentrations increase the risk of developing bronchopulmonary dysplasia and long-term respiratory disability in very-low-birth-weight infants. Am. J. Clin. Nutr. 2004, 80, 1589–1594.
9. Sommer, A.; Katz, J.; Tarwotjo, I. Increased risk of respiratory disease and diarrhea in children with preexisting mild vitamin A deficiency. Am. J. Clin. Nutr. 1984, 40, 1090–1095.
10. Checkley, W.; West, K.P., Jr.; Wise, R.A.; Baldwin, M.R.; Wu, L.; LeClerq, S.C.; Christian, P.; Katz, J.; Tielsch, J.M.; Khatry, S.; et al. Maternal vitamin A supplementation and lung function in offspring. N. Engl. J. Med. 2010, 362, 1784–1794.
11. Sommer, A. Vitamin A deficiency and childhood mortality. Lancet 1992, 340, 488–489.
12. World Health Organization. Global Prevalence of Vitamin A Deficiency in Populations at Risk 1995–2005: WHO Global Database on Vitamin A Deficiency; World Health Organization: Geneva, Switzerland, 2009.
13. Stephensen, C.B.; Gildengorin, G. Serum retinol, the acute phase response, and the apparent misclassification of vitamin A status in the third National Health and Nutrition Examination Survey. Am. J. Clin. Nutr. 2000, 72, 1170–1178.
14. Wallingford, J.C.; Underwood, B.A. Vitamin A Deficiency in Pregnancy, Lactation, and the Nursing Child. In Vitamin A Deficiency and Its Control; Baurenfiend, J., Ed.; Academic Press, Inc.: Orlando, FL, USA, 1986.
15. National Health and Nutrition Examination Survey Vitamin A, Vitamin E and Carotenoids. Available online: http://www.cdc.gov/nchs/data/nhanes/nhanes_03_04/l45vit_c_met_vitAE_carotenoids.pdf (accessed on 10 February 2016).
16. Pilch, S.M. Analysis of vitamin A data from the health and nutrition examination surveys. J. Nutr. 1987, 117, 636–640.
17. Center for Disease Control and Prevention. National Health and Nutrition Examination Survey. Available online: http://wwwn.cdc.gov/Nchs/Nhanes/Search/DataPage.aspx?Component=Dietary&CycleBeginYear=2005 (accessed on 5 November 2015).
18. Vishwanathan, R.; Kuchan, M.J.; Sen, S.; Johnson, E.J. Lutein and preterm infants with decreased concentrations of brain carotenoids. J. Pediatr. Gastroenterol. Nutr. 2014, 59, 659–665.
19. Ruhl, R. Non-pro-vitamin A and pro-vitamin A carotenoids in atopy development. Int Arch. Allergy Immunol. 2013, 161, 99–115.
20. Rai, D.; Bird, J.K.; McBurney, M.I. Chapman-Novakofski KM. Nutritional status as assessed by nutrient intakes and biomarkers among women of childbearing age—Is the burden of nutrient inadequacies growing in America? Public Health Nutr. 2015, 18, 1658–1669.
21. Ogden, C.L.; Lamb, M.M.; Carroll, M.D.; Flegal, K.M. Obesity and socioeconomic status in children and adolescents: United States, 2005–2008. NCHS Data Brief. 2010, 51, 1–8.
22. Ogden, C.L.; Lamb, M.M.; Carroll, M.D.; Flegal, K.M. Obesity and socioeconomic status in adults: United States, 2005–2008. NCHS Data Brief. 2010, 50, 1–8.
23. Ballew, C.; Bowman, B.A.; Sowell, A.L.; Gillespie, C. Serum retinol distributions in residents of the United States: Third National Health and Nutrition Examination Survey, 1988–1994. Am. J. Clin. Nutr. 2001, 73, 586–593.
24. Bickel, G.; Nord, M.; Price, C.; Hamilton, W.; Cook, C. Guide to Measuring Household Food Security. Measuring Food Security in the United States: Reports of the Federal Interagency Food Security Measurement Project; Office of Analysis, Nutrition and Evaluation, Food and Nutrition Service, U.S. Department of Agriculture: Alexandria, VA, USA, 2000; p. 6.
25. Leung, C.W.; Ding, E.L.; Catalano, P.J.; Villamor, E.; Rimm, E.B.; Willett, W.C. Dietary intake and dietary quality of low-income adults in the Supplemental Nutrition Assistance Program. Am. J. Clin. Nutr. 2012, 96, 977–988.
26. Sivakumar, B.; Panth, M.; Shatrugna, V.; Raman, L. Vitamin A requirements assessed by plasma response to supplementation during pregnancy. Int. J. Vitam. Nutr. Res. 1997, 67, 232–236.
27. Butte, N.F.; Calloway, D.H. Proteins, vitamin A, carotene, folacin, ferritin and zinc in Navajo maternal and cord blood. Biol. Neonate 1982, 41, 273–278.
28. Godel, J.C.; Basu, T.K.; Pabst, H.F.; Hodges, R.S.; Hodges, P.E.; Ng, M.L. Perinatal vitamin A (retinol) status of northern Canadian mothers and their infants. Biol. Neonate 1996, 69, 133–139.
29. Gorodischer, R.; Sarov, B.; Gazala, E.; Hershkovitz, E.; Edwardson, S.; Sklan, D.; Katz, M. Differences in cord serum retinol concentrations by ethnic origin in the Negev (southern Israel). Early Hum. Dev. 1995, 42, 123–130.
30. Haftel, L.; Berkovich, Z.; Reifen, R. Elevated milk beta-carotene and lycopene after carrot and tomato paste supplementation. Nutrition 2015, 31, 443–445.
31. Krebs-Smith, S.M.; Guenther, P.M.; Subar, A.F.; Kirkpatrick, S.I.; Dodd, K.W. Americans do not meet federal dietary recommendations. J. Nutr. 2010, 140, 1832–1838.
32. Fulgoni, V.L.; Keast, D.R.; Bailey, R.L.; Dwyer, J. Foods, fortificants, and supplements: Where do Americans get their nutrients? J. Nutr. 2011, 141, 1847–1854.
33. Wang, D.D.; Leung, C.W.; Li, Y.; Ding, E.L.; Chiuve, S.E.; Hu, F.B.; Willett, W.C. Trends in dietary quality among adults in the United States, 1999 through 2010. JAMA Intern. Med. 2014, 174, 1587–1595.
34. Karp, R.J.; Wong, G.; Orsi, M. Demonstrating nutrient cost gradients: A Brooklyn case study. Int. J. Vitam. Nutr. Res. 2014, 84, 244–251.
35. Grimm, K.A.; Foltz, J.L.; Blanck, H.M.; Scanlon, K.S. Household income disparities in fruit and vegetable consumption by state and territory: Results of the 2009 behavioral risk factor surveillance system. J. Acad. Nutr. Diet. 2012, 112, 2014–2021.
36. Dubowitz, T.; Heron, M.; Bird, C.E.; Lurie, N.; Finch, B.K.; Basurto-Dávila, R.; Hale, L.; Escarce, J.J. Neighborhood socioeconomic status and fruit and vegetable intake among whites, blacks, and Mexican Americans in the United States. Am. J. Clin. Nutr. 2008, 87, 1883–1891.
37. Di Noia, J.; Schinke, S.P.; Contento, I.R. Dietary fat intake among urban, African American adolescents. Eat. Behav. 2008, 9, 251–256.
38. Di Noia, J.; Contento, I.R.; Schinke, S.P. Fat avoidance and replacement behaviors predict low-fat intake among urban African American adolescents. Nutr. Res. 2008, 28, 358–363.
39. Casagrande, S.S.; Wang, Y.; Anderson, C.; Gary, T.L. Have Americans increased their fruit and vegetable intake? The trends between 1988 and 2002. Am. J. Prev. Med. 2007, 32, 257–263.
40. Surveillance for Disparities in Maternal Health-Related Behaviors—Selected States, Pregnancy Risk Assessment Monitoring System (PRAMS), 2000–2001. Available online: http://www.cdc.gov/mmwr/preview/mmwrhtml/ss5304a1.htm (accessed on 29 March 2016).
41. Monitoring Progress toward Achieving Maternal and Infant Healthy People 2010 Objectives—19 States, Pregnancy Risk Assessment Monitoring System (PRAMS), 2000–2003. Available online: http://www.cdc.gov/mmwr/preview/mmwrhtml/ss5509a1.htm (accessed on 29 March 2016).
42. Pan, L.; Sherry, B.; Njai, R.; Blanck, H.M. Food insecurity is associated with obesity among US adults in 12 states. J. Acad. Nutr. Diet. 2012, 112, 1403–1409.
43. Willett, W. Nutritional Epidemiology; Oxford University Press: New York, NY, USA, 1990; p. 396.
44. Serum Retinol Concentrations for Determining the Prevalence of Vitamin A Deficiency in Populations. In Vitamin and Mineral. Nutrition Information System; World Health Organization: Geneva, Switzerland, 2011; Available online: http://www.who.int.vmnis/indicators/retinol.pdf (accessed on 10 April 2016).
45. Satia, J.A. Diet-related disparities: Understanding the problem and accelerating solutions. J. Am. Diet. Assoc. 2009, 109, 610–615.