Nutritional status as assessed by nutrient intakes and biomarkers among women of childbearing age-is the burden of nutrient inadequacies growing in America?

Public Health Nutrition

Volumn 18, Issue 9, 2015, Pages 1658-1669

  Rai, Deshanie ^a   Bird, Julia K ^a   McBurney, Michael I ^a   Chapman Novakofski, Karen M ^b  

^a DSM NUTRITIONAL PRODUCTS   (United States)

^b UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

Biomarkers; Childbearing; Ethnicity; Income; Nutrition

Indexed keywords

BIOLOGICAL MARKER;

ADOLESCENT; ADULT; CALORIC INTAKE; ETHNIC GROUP; FEMALE; HUMAN; INCOME; NUTRITION; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; POVERTY; UNITED STATES;

ADOLESCENT; ADULT; BIOMARKERS; ENERGY INTAKE; ETHNIC GROUPS; FEMALE; HUMANS; INCOME; NUTRITION ASSESSMENT; NUTRITION SURVEYS; NUTRITIONAL REQUIREMENTS; NUTRITIONAL STATUS; POVERTY; UNITED STATES;

EID: 84929134207     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980014002067     Document Type: Article

References (57)

1. Chauliac M & Masse-Raimbault AM (1985) Women's lives, mothers' health. Child Trop issue 159, 1-56.
2. Kontic-Vucinic O, Sulovic N & Radunovic N (2006) Micro-nutrients in women's reproductive health: II. Minerals and trace elements. Int J Fertil Womens Med 51, 116-124.
3. Zhang BY, Zhang T, Lin LM et al. (2008) Correlation between birth defects and dietary nutrition status in a high incidence area of China. Biomed Environ Sci 21, 37-44.
4. 12 and folate concentrations during pregnancy and insulin resistance in the offspring: the Pune Maternal Nutrition Study. Diabetologia 51, 29-38.
5. Kitsantas P, Pawloski LR & Gaffney KF (2010) Maternal pre-pregnancy body mass index in relation to Hispanic preschooler overweight/obesity. Eur J Pediatr 169, 1361-1368.
6. Li C, Kaur H, Choi WS et al. (2005) Additive interactions of maternal prepregnancy BMI and breast-feeding on childhood overweight. Obes Res 13, 362-371.
7. Carmichael SL, Yang W & Shaw GM (2010) Periconcep-tional nutrient intakes and risks of neural tube defects in California. Birth Defects Res A Clin Mol Teratol 88, 670-678.
8. Yin J, Dwyer T, Riley M et al. (2010) The association between maternal diet during pregnancy and bone mass of the children at age 16. Eur J Clin Nutr 64, 131-137.
9. Christian P, Murray-Kolb LE, Khatry SK et al. (2010) Prenatal micronutrient supplementation and intellectual and motor function in early school-aged children in Nepal. JAMA 304, 2716-2723.
10. Krebs-Smith SM, Guenther PM, Subar AF et al. (2010) Americans do not meet federal dietary recommendations. J Nutr 140, 1832-1838.
11. Centers for Disease Control and Prevention, National Center for Health Statistics (2004) National Health and Nutrition Examination Survey Data: Dietary Files 2003-2004. Error! Hyperlink reference not valid. (accessed November 2013).
12. Centers for Disease Control and Preventionn National Center for Health Statistics (2006) National Health and Nutrition Examination Survey Data: Dietary Files 2005-2006. http://www.cdc.gov/nchs/nhanes/nhanes2005-2006/diet05- 06.htm (accessed November 2013).
13. Centers for Disease Control and Prevention, National Center for Health Statistics (2008) National Health and Nutrition Examination Survey Data: Dietary Files 2007-2008. http://www.cdc.gov/nchs/nhanes/nhanes2007-2008/nhanes07-08.htm (accessed November 2013).
14. Martin JA, Hamilton BE, Ventura SJ et al. (2011) Births: final data for 2009. Natl Vital Stat Rep 60, 1-70.
15. National Research Council (2000) Dietary Reference Intakes: Applications in Dietary Assessment. Washington, DC: The National Academies Press.
16. Ogden CL, Lamb MM, Carroll MD et al. (2010) Obesity and socioeconomic status in adults: United States, 2005-2008. NCHS Data Brief issue 51, 1-8.
17. DeNavas-Walt, Proctor B & Smith J (2009) Income, Poverty, and Health Insurance Coverage in the United States: 2008. Washington, DC: US Government Printing Office.
18. Fulgoni VL 3rd, Keast DR, Bailey RL et al. (2011) Foods, fortificants, and supplements: where do Americans get their nutrients? J Nutr 141, 1847-1854.
19. 12, Pantothenic Acid, Biotin, and Choline. Washington, DC: The National Academies Press.
20. National Research Council (1997) Dietary Reference Intakes for Calcium, Phosphorous, Magnesium, Vitamin D and Fluoride. Washington, DC: The National Academies Press.
21. National Research Council (2000) Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium and Carotenoids. Washington, DC: The National Academies Press.
22. National Research Council (2001) Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. Washington, DC: The National Academies Press.
23. Tooze JA, Kipnis V, Buckman DW et al. (2010) A mixed-effects model approach for estimating the distribution of usual intake of nutrients: the NCI method. Stat Med 29, 2857-2868.
24. US Department of Agriculture, Agricultural Research Service (2012) Table 38. Total Nutrient Intakes: Percent Reporting and Mean Amounts of Selected Vitamins and Minerals from Food and Dietary Supplements, by Race/Ethnicity and Age. What We Eat in America, NHANES 2009-2010. http://www.ars.usda.gov/SP2UserFiles/Place/12355000/pdf/0910/Table-38-SUP-RAC-09.pdf (accessed November 2013).
25. Centers for Disease Control and Prevention (2012) Second National Report on Biochemical Indicators of Diet and Nutrition in the US Population 2012. Atlanta, GA: National Center for Environmental Health.
26. Daly S, Mills JL, Molloy AM et al. (1997) Minimum effective dose of folic acid for food fortification to prevent neural-tube defects. Lancet 350, 666-669.
27. Shaffer JP (1995) Multiple hypothesis testing. Annu Rev Psychol 46, 561-584.
28. US Department of Agriculture, Agricultural Research Service (2012) Table 37. Total Nutrient Intakes: Percent Reporting and Mean Amounts of Selected Vitamins and Minerals from Food and Dietary Supplements, by Gender and Age. What We Eat in America, NHANES 2009-2010. http://www.ars. usda.gov/SP2UserFiles/Place/12355000/pdf/0910/Table-37- SUP-GEN-09.pdf (accessed November 2013).
29. US Department of Agriculture, Agricultural Research Service (2010) Table 37. Total Nutrient Intakes: Percent Reporting and Mean Amounts of Selected Vitamins and Minerals from Food and Dietary Supplements, by Gender and Age. What We Eat in America, NHANES 2007-2008. http://www.ars. usda.gov/SP2UserFiles/Place/12355000/pdf/0708/Table-37- SUP-GEN-07.pdf (accessed November 2013).
30. US Department of Agriculture, Agricultural Research Service (2010) Table 1. Nutrient Intakes From Food: Mean Amounts Consumed per Individual, by Gender and Age. What We Eat in America, NHANES 2005-2006. http://www.ars.usda.gov/SP2UserFiles/Place/12355000/pdf/0506/Table-1-NIN-GEN- 05.pdf (accessed November 2013).
31. US Department of Agriculture, Agricultural Research Service (2007) Table 1. Nutrient Intakes From Food: Mean Amounts Consumed per Individual, One Day, 2003-2004. http://www.ars.usda.gov/SP2UserFiles/Place/12355000/pdf/0304/Table-1-NIF.pdf (accessed November 2013).
32. Pfeiffer CM, Sternberg MR, Caldwell KL et al. (2013) Race-ethnicity is related to biomarkers of iron and iodine status after adjusting for socioedemographic and lifestyle variables in NHANES 2003-2006. J Nutr 143, issue 6, 977S-985S.
33. Briefel RR & Johnson CL (2004) Secular trends in dietary intake in the United States. Annu Rev Nutr 24, 401-431.
34. Herberg S, Preziosi P & Galan P (2001) Iron deficiency in Europe. Public Health Nutr 4, 537-545.
35. Arimond M, Wiesmann D, Becquey E et al. (2010) Simple food group diversity indicators predict micronutrient adequacy of women's diets in 5 diverse, resource-poor settings. J Nutr 140, issue 11, 2059S-2069S.
36. Khor GL, Duraisamy G, Loh SP et al. (2006) Dietary and blood folate status of Malaysian women of childbearing age. Asia Pac J Clin Nutr 15, 341-349.
37. Bailey RL, Dodd KW, Gahche JJ et al. (2010) Total folate and folic acid intake from foods and dietary supplements in the United States: 2003-2006. Am J Clin Nutr 91, 231-237.
38. Darling AL, Hart KH, Macdonald HM et al. (2013) Vitamin D deficiency in UK South Asian women of childbearing age: a comparative longitudinal investigation with UK Caucasian women. Osteoporos Int 24, 477-488.
39. Pfeiffer CM, Sternberg MR, Scheicher RL et al. (2013) Dietary supplement use and smoking are important correlates of biomarkers of water-soluble vitamin status after adjusting for sociodemographic and lifestyle variable in representative sample of US adults. J Nutr 143, issue 6, 957S-965S.
40. 12 dietary advice. Eur J Clin Nutr 68, 870-875.
41. Henshaw SK (1998) Unintended pregnancy in the United States. Fam Plann Perspect 30, 24-29.
42. Czeizel AE (2000) Primary prevention of neural-tube defects and some other major congenital abnormalities: recommendations for the appropriate use of folic acid during pregnancy. Paediatr Drugs 2, 437-449.
43. Kurinij N, Klebanoff MA & Graubard BI (1986) Dietary supplement and food intake in women of childbearing age. J Am Diet Assoc 86, 1536-1540.
44. Health Canada (2009) Prenatal Nutrition Guidelines for Health Professionals-Background on Canada's Food Guide. http://www.hc-sc.gc.ca/fn-an/alt-formats/hpfb-dgpsa/pdf/pubs/guide-prenatal-eng.pdf (accessed November 2013).
45. US Preventive Services Task Force (2009) Folic acid for the prevention of neural tube defects: US Preventive Services Task Force recommendation statement. Ann Intern Med 150, 626-631.
46. Fleischman AR & Oinuma M (2011) Fortification of corn masa flour with folic acid in the United States. Am J Public Health 101, 1360-1364.
47. Siega-Riz AM & Popkin BM (2001) Dietary trends among low socioeconomic status women of childbearing age in the United States from 1977 to 1996: a comparison among ethnic groups. J Am Med Womens Assoc 56, 44-48.
48. Gennaro S, Biesecker B, Fantasia HC et al. (2011) Nutrition profiles of American women in the third trimester. MCN Am J Matern Child Nurs 36, 120-126.
49. Tinker SC, Cogswell ME, Devine O et al. (2010) Folic acid intake among US women aged 15-44 years, National Health and Nutrition Examination Survey, 2003-2006. Am J Prev Med 38, 534-542.
50. Lanham-New SA (2008) Importance of calcium, vitamin D and vitamin K for osteoporosis prevention and treatment. Proc Nutr Soc 67, 163-176.
51. Kim M, Kim H & Sohn C (2010) Relationship between vitamin K status, bone mineral density, and hs-CRP in young Korean women. Nutr Res Pract 4, 507-514.
52. NIH Osteoporosis and Related Bone Diseases National Research Center (2012) Osteoporosis and Hispanic Women. http://www.niams.nih.gov/Health-Info/Bone/Osteoporosis/Background/hispanic-women.asp (accessed November 2013).
53. Bae HS (2011) Lifestyle, nutrient intake, iron status, and pregnancy outcome in pregnant women of advanced maternal age. Nutr Res Pract 5, 52-59.
54. Miller WD, Pollack CE & Williams DR (2011) Healthy homes and communities: putting the pieces together. Am J Prev Med 40, S48-S57.
55. Woolf SH (2011) Public health implications of government spending reductions. JAMA 305, 1902-1903.
56. Dwyer J, Picciano MF & Raiten DJ (2003) Collection of food and dietary supplement intake data: what we eat in Amer-ica-NHANES. J Nutr 133, issue 2, 590S-600S.
57. Hollins Martin CJ & Robb Y (2013) Women's views about the importance of education in preparation for childbirth. Nurs Educ Pract 13, 512-518.