Fabrication of BSA-Green Tea Polyphenols-Chitosan Nanoparticles and Their Role in Radioprotection: A Molecular and Biochemical Approach

Journal of Agricultural and Food Chemistry

Volumn 64, Issue 30, 2016, Pages 6024-6034

  Kumar, Sumit ^a   Meena, Ramovatar ^a   Rajamani, Paulraj ^a  

^a JAWAHARLAL NEHRU UNIVERSITY   (India)

Author keywords

antioxidants; free radical scavenging; nanoparticle; radiation protection; tea polyphenols

Indexed keywords

AGENTS; ANTIOXIDANTS; BIOCHEMISTRY; CELL DEATH; CHITIN; CHITOSAN; FREE RADICALS; IONIZING RADIATION; NANOPARTICLES; RADIATION; RADIATION PROTECTION;

ANTI-OXIDANT ACTIVITIES; CHITOSAN NANOPARTICLES; FREE RADICAL SCAVENGING; GREEN TEA POLYPHENOLS; NORMAL TISSUE DAMAGE; ORAL ADMINISTRATION; RADIATION INDUCED DAMAGE; TEA POLYPHENOLS;

RADIOTHERAPY;

ANTIOXIDANT; BOVINE SERUM ALBUMIN; CHITOSAN; NANOPARTICLE; PLANT EXTRACT; POLYPHENOL; RADIOPROTECTIVE AGENT; TEA;

ANIMAL; APOPTOSIS; CELL CULTURE; CHEMISTRY; DRUG EFFECTS; DRUG STABILITY; MALE; MOUSE; ORAL DRUG ADMINISTRATION; RADIATION INJURIES, EXPERIMENTAL; RADIATION RESPONSE; SPLEEN; TEA;

ADMINISTRATION, ORAL; ANIMALS; ANTIOXIDANTS; APOPTOSIS; CELLS, CULTURED; CHITOSAN; DRUG STABILITY; MALE; MICE; NANOPARTICLES; PLANT EXTRACTS; POLYPHENOLS; RADIATION INJURIES, EXPERIMENTAL; RADIATION-PROTECTIVE AGENTS; SERUM ALBUMIN, BOVINE; SPLEEN; TEA;

EID: 84982757693     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/acs.jafc.6b02068     Document Type: Article

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