Association of higher consumption of foods derived from subsidized commodities with adverse cardiometabolic risk among US adults

JAMA Internal Medicine

Volumn 176, Issue 8, 2016, Pages 1124-1132

  Siegel, Karen R ^a   Bullard, Kai McKeever ^a   Imperatore, Giuseppina ^a   Kahn, Henry S ^a   Stein, Aryeh D ^b,c   Ali, Mohammed K ^a,b,c   Narayan, K M ^b,c  

^a NATIONAL CENTER FOR CHRONIC DISEASE PREVENTION AND HEALTH PROMOTION   (United States)

^b EMORY UNIVERSITY   (United States)

^c EMORY UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

C REACTIVE PROTEIN; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; CARBOHYDRATE DIET; FAT INTAKE; PROTEIN INTAKE;

ABDOMINAL OBESITY; ADULT; ARTICLE; BLOOD PRESSURE; BODY HEIGHT; BODY MASS; CALORIC INTAKE; CALORIE; CARDIOMETABOLIC RISK; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; DYSGLYCEMIA; DYSLIPIDEMIA; FEMALE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HEALTH SURVEY; HUMAN; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; MIDDLE AGED; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; SUBSIDIZED FOOD COMMODITY; UNITED STATES; WAIST CIRCUMFERENCE; YOUNG ADULT; ADMINISTRATION AND DOSAGE; CARBOHYDRATE DIET; CARDIOVASCULAR DISEASES; DIET; FAT INTAKE; FOOD GRAIN; FOOD HANDLING; NUTRITION; NUTRITION POLICY; NUTRITIONAL VALUE; OBESITY; PROTEIN INTAKE; STATISTICS AND NUMERICAL DATA;

ADULT; CARDIOVASCULAR DISEASES; CROSS-SECTIONAL STUDIES; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; EDIBLE GRAIN; FEMALE; FOOD HANDLING; HUMANS; HYPERTENSION; MALE; MIDDLE AGED; NUTRITION POLICY; NUTRITION SURVEYS; NUTRITIVE VALUE; OBESITY; UNITED STATES; YOUNG ADULT;

EID: 84980335377     PISSN: 21686106     EISSN: None     Source Type: Journal    
DOI: 10.1001/jamainternmed.2016.2410     Document Type: Article

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