Improving pentose fermentation by preventing ubiquitination of hexose transporters in Saccharomyces cerevisiae

Biotechnology for Biofuels

Volumn 9, Issue 1, 2016, Pages

  Nijland, Jeroen G ^a   Vos, Erwin ^a   Shin, Hyun Yong ^a   De Waal, Paul P ^b   Klaassen, Paul ^b   Driessen, Arnold J M ^a  

^a UNIVERSITY OF GRONINGEN   (Netherlands)

^b DSM BIOTECHNOLOGY CENTER   (Netherlands)

Author keywords

Sugar transporter; Ubiquitination; Xylose transport; Yeast

Indexed keywords

AMINO ACIDS; BIOETHANOL; CELL MEMBRANES; COST ENGINEERING; FERMENTATION; GLUCOSE; MUTAGENESIS; PROTEINS; YEAST;

CELLULOSIC BIOETHANOL; CYTOPLASMIC MEMBRANE; MEMBRANE LOCALIZATION; PENTOSE FERMENTATION; SUGAR TRANSPORTERS; UBIQUITINATION; XYLOSE TRANSPORT; YEAST SACCHAROMYCES CEREVISIAE;

XYLOSE;

CATABOLISM; CYTOPLASM; DEGRADATION; ETHANOL; FERMENTATION; GLUCOSE; PROTEIN; YEAST;

SACCHAROMYCES CEREVISIAE;

EID: 84979587906     PISSN: 17546834     EISSN: None     Source Type: Journal    
DOI: 10.1186/s13068-016-0573-3     Document Type: Article

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