Separation and determination of flavonoids in three traditional chinese medicines by capillary electrophoresis with amperometric detection

Journal of Separation Science

Volumn 39, Issue 7, 2016, Pages 1357-1362

  Wang, Wei ^a   Lin, Ping ^a   Ma, Lihong ^a   Xu, Kaixuan ^a   Lin, Xiuli ^a  

^a FUZHOU UNIVERSITY   (China)

Author keywords

Amperometric detection; Capillary electrophoresis; Flavonoids; Traditional Chinese medicine

Indexed keywords

ALCOHOLS; CAPILLARY ELECTROPHORESIS; MEDICINE; PHENOLS; SEPARATION;

ACTIVE INGREDIENTS; AMPEROMETRIC DETECTION; HIGH RELIABILITY; HIPPOPHAE RHAMNOIDES; HYPERICUM PERFORATUM; LINEAR RELATIONSHIPS; SEPARATION VOLTAGE; TRADITIONAL CHINESE MEDICINE;

FLAVONOIDS;

APIGENIN; BORATE SODIUM; BUFFER; CATECHIN; FLAVONOID; KAEMPFERIDE; KAEMPFEROL; LUTEOLIN; QUERCETIN; QUERCETRIN; RUTOSIDE; UNCLASSIFIED DRUG; HERBACEOUS AGENT;

AMPEROMETRY; ARTICLE; CACUMEN PLATYCLADI; CAPILLARY ELECTROPHORESIS; CHINESE MEDICINE; CORRELATION COEFFICIENT; DRUG DETERMINATION; HIPPOPHAE RHAMNOIDES; HYPERICUM PERFORATUM; LIMIT OF DETECTION; MEDICINAL PLANT; PH; POTENTIOMETRY; PRIORITY JOURNAL; RELIABILITY; SEPARATION TECHNIQUE; CHEMISTRY; ELECTROCHEMICAL ANALYSIS; ELECTRODE; ISOLATION AND PURIFICATION;

DRUGS, CHINESE HERBAL; ELECTROCHEMICAL TECHNIQUES; ELECTRODES; ELECTROPHORESIS, CAPILLARY; FLAVONOIDS; MEDICINE, CHINESE TRADITIONAL;

EID: 84977861257     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.201501287     Document Type: Article

References (32)

1. Ono, M., Iwashina, T., Nat. Prod. Commun. 2015, 10, 413-416.
2. Zhao, D., Tang, W., Hao, Z., Tao, J., Biochem. Biophys. Res. Commun. 2015, 459, 450-456.
3. Feder, A., Burger, J., Gao, S., Lewinsohn, E., Katzir, N., Schaffer, A. A., Meir, A., Davidovich-Rikanati, R., Portnoy, V., Gal-On, A., Fei, Z., Kashi, Y., Tadmor, Y., Plant Physiol. 2015, 169, 1714-1726.
4. Xu, W., Peng, H., Yang, T., Whitaker, B., Huang, L., Sun, J., Chen, P., Plant Physiol. Biochem. 2014, 82, 289-298.
5. Kim, H. G., Kim, G. S., Lee, J. H., Park, S., Jeong, W. Y., Kim, Y. H., Kim, J. H., Kim, S. T., Cho, Y. A., Lee, W. S., Lee, S. J., Jin, J. S., Shin, S. C., Food Chem. 2011, 128, 49-54.
6. Lahtinen, M., Salminen, J. P., Kapari, L., Lempa, K., Ossipov, V., Sinkkonen, J., Valkama, E., Haukioja, E., Pihlaja, K., J. Chem. Ecol. 2004, 30, 2257-2268.
7. Kim, B., Choi, Y. E., Kim, H. S., Phytother. Res. 2014, 28, 1359-1366.
8. Cibin, T. R., Devi, D. G., Abraham, A., Phytother. Res. 2010, 24, 666-672.
9. Macready, A. L., George, T. W., Chong, M. F., Alimbetov, D. S., Jin, Y., Vidal, A., Spencer, J. P., Kennedy, O. B., Tuohy, K. M., Minihane, A. M., Gordon, M. H., Lovegrove, J. A., Group, F. S., Am. J. Clin. Nutr. 2014, 99, 479-489.
10. Friedman, M., J. Agric. Food Chem. 2014, 62, 6025-6042.
11. Xie, Y., Yang, W., Tang, F., Chen, X., Ren, L., Curr. Med. Chem. 2015, 22, 132-149.
12. Wang, Y., Stevens, V. L., Shah, R., Peterson, J. J., Dwyer, J. T., Gapstur, S. M., McCullough, M. L., Am. J. Epidemiol. 2014, 179, 974-986.
13. Mylonis, I., Lakka, A., Tsakalof, A., Simos, G., Biochem. Biophys. Res. Commun. 2010, 398, 74-78.
14. Hsu, Y. L., Hou, M. F., Tsai, E. M., Kuo, P. L., J. Agric. Food Chem. 2010, 58, 12547-12556.
15. Ji, L. L., Sheng, Y. C., Zheng, Z. Y., Shi, L., Wang, Z. T., Free Radic. Biol. Med. 2015, 85, 12-23.
16. Jiang, J., Shan, L., Chen, Z., Xu, H., Wang, J., Liu, Y., Xiong, Y., J. Ethnopharmacol. 2014, 158 Pt A, 325-330.
17. Yu, C., Qu, F., Mao, Y., Li, D., Zhen, Z., Nass, R., Calway, T., Wang, Y., Yuan, C. S., Wang, C. Z., Pharm. Biol. 2013, 51, 1228-1235.
18. Li, C., Du, H., Wang, L., Shu, Q., Zheng, Y., Xu, Y., Zhang, J., Zhang, J., Yang, R., Ge, Y., J. Agric. Food Chem. 2009, 57, 8496-8503.
19. Chen, T., Li, H. M., Zou, D. L., Du, Y. Z., Shen, Y. H., Li, Y., J. Sep. Sci. 2014, 37, 3760-3766.
20. Liu, X. G., Wu, S. Q., Li, P., Yang, H., J. Pharm. Biomed. Anal. 2015, 113, 212-225.
21. Singh, A., Kumar, S., Bajpai, V., Reddy, T. J., Rameshkumar, K. B., Kumar, B., Rapid. Commun. Mass. Spectrom. 2015, 29, 1095-1106.
22. Costa, D. L., Rinaldo, D., Varanda, E. A., de Sousa, J. F., Nasser, A. L., Silva, A. C., Baldoqui, D. C., Vilegas, W., dos Santos, L. C., J. Med. Food 2014, 17, 1103-1112.
23. Xie, Z., Sun, Y., Lam, S., Zhao, M., Liang, Z., Yu, X., Yang, D., Xu, X., J. Sep. Sci. 2014, 37, 957-965.
24. Zhang, R., Chen, J., Shi, Q., Li, Z., Peng, Z., Zheng, L., Wang, X., J. Sep. Sci. 2014, 37, 45-52.
25. Olszewska, M. A., J. Sep. Sci. 2012, 35, 2174-2183.
26. Sutthanut, K., Sripanidkulchai, B., Yenjai, C., Jay, M., J. Chromatogr. A 2007, 1143, 227-233.
27. Herrero-Martinez, J. M., Oumada, F. Z., Roses, M., Bosch, E., Rafols, C., J. Sep. Sci. 2007, 30, 2493-2500.
28. Wang, W., Tang, J., Wang, S., Zhou, L., Hu, Z., J. Chromatogr. A 2007, 1148, 108-114.
29. Jiang, T. F., Li, Y., Shi, Y. P., Planta Med. 2004, 70, 284-287.
30. Edwards, E. L., Rodrigues, J. A., Ferreira, J., Goodall, D. M., Rauter, A. P., Justino, J., Thomas-Oates, J., Electrophoresis 2006, 27, 2164-2170.
31. Peng, Y., Liu, F., Ye, J., J. Chromatogr. B Analyt. Technol. Biomed. Life Sci. 2006, 830, 224-230.
32. Pietta, P., Mauri, P., Bruno, A., Gardana, C., Electrophoresis 1994, 15, 1326-1331.