Palmitic Acid in Early Human Development

Critical Reviews in Food Science and Nutrition

Volumn 56, Issue 12, 2016, Pages 1952-1959

  Innis, Sheila M ^a  

^a UNIVERSITY OF BRITISH COLUMBIA   (Canada)

Author keywords

adipose tissue; human milk; infant development; Palmitic acid; placental fatty acid transfer; triglyceride structure

Indexed keywords

CARBON; FATTY ACIDS; LIPIDS; SATURATED FATTY ACIDS; TISSUE; VEGETABLE OILS;

ADIPOSE TISSUE; FATTY ACID SYNTHESIS; HUMAN DEVELOPMENT; HUMAN MILK; INFANT DEVELOPMENT; PLACENTAL FATTY ACID TRANSFER; PROTEIN PALMITOYLATION; SIGNAL MOLECULES;

PALMITIC ACID;

FAT INTAKE; PALMITIC ACID; TRIACYLGLYCEROL;

ADIPOSE TISSUE; ARTIFICIAL MILK; BODY COMPOSITION; BREAST MILK; CHILD DEVELOPMENT; FAT INTAKE; FEMALE; FETUS DEVELOPMENT; GROWTH, DEVELOPMENT AND AGING; HUMAN; INFANT; METABOLISM; NEWBORN; PLACENTA; PREGNANCY;

ADIPOSE TISSUE; BODY COMPOSITION; CHILD DEVELOPMENT; DIETARY FATS; FEMALE; FETAL DEVELOPMENT; HUMANS; INFANT; INFANT FORMULA; INFANT, NEWBORN; MILK, HUMAN; PALMITIC ACID; PLACENTA; PREGNANCY; TRIGLYCERIDES;

EID: 84977118901     PISSN: 10408398     EISSN: 15497852     Source Type: Journal    
DOI: 10.1080/10408398.2015.1018045     Document Type: Article

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