Obesogenic Retail Food Environments Around New Zealand Schools: A National Study

American Journal of Preventive Medicine

Volumn 51, Issue 3, 2016, Pages e57-e66

  Vandevijvere, Stefanie ^a   Sushil, Zaynel ^a   Exeter, Daniel J ^a   Swinburn, Boyd ^a  

^a UNIVERSITY OF AUCKLAND   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

CHILD; CONTROLLED STUDY; DNA STRUCTURE; EXPOSURE; FAST FOOD; GOVERNMENT; HUMAN; NEIGHBORHOOD; NEW ZEALAND; PROMOTER REGION; RURAL AREA; WALKING; ADOLESCENT; CATERING SERVICE; CHILDHOOD OBESITY; COMMERCIAL PHENOMENA; CROSS-SECTIONAL STUDY; DIET; ENVIRONMENT; SCHOOL; SPATIOTEMPORAL ANALYSIS; STATISTICS AND NUMERICAL DATA;

ADOLESCENT; CHILD; COMMERCE; CROSS-SECTIONAL STUDIES; DIET; ENVIRONMENT; FAST FOODS; FOOD SUPPLY; HUMANS; NEW ZEALAND; PEDIATRIC OBESITY; RESTAURANTS; SCHOOLS; SPATIO-TEMPORAL ANALYSIS;

EID: 84964607375     PISSN: 07493797     EISSN: 18732607     Source Type: Journal    
DOI: 10.1016/j.amepre.2016.03.013     Document Type: Article

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