Effect of different Agrobacterium rhizogenes strains on hairy root induction and phenylpropanoid biosynthesis in tartary buckwheat (Fagopyrum tataricum Gaertn)

Frontiers in Microbiology

Volumn 7, Issue MAR, 2016, Pages

  Thwe, Aye ^a   Arasu, Mariadhas Valan ^b   Li, Xiaohua ^a   Park, Chang Ha ^a   Kim, Sun Ju ^a   Al Dhabi, Naif Abdullah ^b   Park, Sang Un ^a  

^a Chungnam National University   (South Korea)

^b KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Agrobacterium rhizogenes; Anthocyanin; HPLC; Polypropanoid biosynthetic genes; Rutin; Tartary buckwheat

Indexed keywords

ANTHOCYANIN; BENZOIC ACID; CATECHIN; CHLOROGENIC ACID; FERULIC ACID; GENOMIC DNA; QUERCETIN; RUTOSIDE;

ARTICLE; BACTERIAL VIABILITY; BIOSYNTHESIS; BUCKWHEAT; DNA SYNTHESIS; HAIRY ROOT DISEASE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HOUSEKEEPING GENE; NONHUMAN; POLYMERASE CHAIN REACTION; PROTEIN EXPRESSION;

EID: 84964331131     PISSN: None     EISSN: 1664302X     Source Type: Journal    
DOI: 10.3389/fmicb.2016.00318     Document Type: Article

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