Influence of different LED lamps on the production of phenolic compounds in common and Tartary buckwheat sprouts

Industrial Crops and Products

Volumn 54, Issue , 2014, Pages 320-326

  Lee, Sang Won ^a   Seo, Jeong Min ^b   Lee, Min Ki ^b   Chun, Jin Hyuk ^b   Antonisamy, Paulrayer ^b   Arasu, Mariadhas Valan ^b   Suzuki, Tatsuro ^c   Al Dhabi, Naif Abdullah ^d   Kim, Sun Ju ^b  

^a Rural Development Administration   (South Korea)

^b Chungnam National University   (South Korea)

^c NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

^d KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Flavonoids; LED; Phenolic compounds; Seed sprouts; Tartary buckwheat

Indexed keywords

EID: 84894320686     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2014.01.024     Document Type: Article

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