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Volumn 22, Issue 2, 2015, Pages 297-300

Cinnamic acid exerts anti-diabetic activity by improving glucose tolerance in vivo and by stimulating insulin secretion in vitro

Author keywords

Cinnamaldehyde; Cinnamic acid; Glucose tolerance; Insulin secretion; Islets

Indexed keywords

ACROLEIN; ANTIDIABETIC AGENT; CINNAMALDEHYDE; CINNAMIC ACID; CINNAMIC ACID DERIVATIVE; GLIBENCLAMIDE; GLUCOSE; GLUCOSE BLOOD LEVEL; INSULIN; PHARMACOLOGY; STREPTOZOCIN;

EID: 84964258887     PISSN: 09447113     EISSN: 1618095X     Source Type: Journal    
DOI: 10.1016/j.phymed.2015.01.003     Document Type: Article
Times cited : (129)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.