Response of tomato wilt pathogen Ralstonia solanacearum to the volatile organic compounds produced by a biocontrol strain Bacillus amyloliquefaciens SQR-9

Scientific Reports

Volumn 6, Issue , 2016, Pages

  Raza, Waseem ^a   Ling, Ning ^a   Yang, Liudong ^a   Huang, Qiwei ^a   Shen, Qirong ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; BACTERIAL POLYSACCHARIDE; PROTEOME; VOLATILE ORGANIC COMPOUND;

ANTIBIOSIS; BACILLUS AMYLOLIQUEFACIENS; BIOFILM; CHEMISTRY; DRUG EFFECTS; GROWTH, DEVELOPMENT AND AGING; LOCOMOTION; METABOLISM; MICROBIOLOGY; PATHOGENICITY; PLANT ROOT; RALSTONIA SOLANACEARUM; TOMATO; VIRULENCE;

ANTIBIOSIS; ANTIOXIDANTS; BACILLUS AMYLOLIQUEFACIENS; BIOFILMS; LOCOMOTION; LYCOPERSICON ESCULENTUM; PLANT ROOTS; POLYSACCHARIDES, BACTERIAL; PROTEOME; RALSTONIA SOLANACEARUM; VIRULENCE; VOLATILE ORGANIC COMPOUNDS;

EID: 84964224998     PISSN: None     EISSN: 20452322     Source Type: Journal    
DOI: 10.1038/srep24856     Document Type: Article

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