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Volumn 425, Issue , 2016, Pages 48-58

Comparative structural characterization of 7 commercial galacto-oligosaccharide (GOS) products

Author keywords

Galacto oligosaccharides; High pH anion exchange chromatography profiling; NMR spectroscopy; Prebiotics

Indexed keywords

BACTERIOLOGY; CALIBRATION; CHARACTERIZATION; CHROMATOGRAPHY; ENZYMES; GLUCOSE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OLIGOSACCHARIDES;

EID: 84962160956     PISSN: 00086215     EISSN: 1873426X     Source Type: Journal    
DOI: 10.1016/j.carres.2016.03.006     Document Type: Article
Times cited : (79)

References (18)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.