Assessment of suitability of vine shoots for hemicellulosic oligosaccharides production through aqueous processing

Bioresource Technology

Volumn 211, Issue , 2016, Pages 636-644

  Dávila, Izaskun ^a   Gordobil, Oihana ^a   Labidi, Jalel ^a   Gullón, Patricia ^a  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

Author keywords

Autohydrolysis; Biorefinery; Hemicelluloses; Oligosaccharides; Vine shoots

Indexed keywords

CELLULOSE; HYDROLYSIS; SOLUBILITY; THERMODYNAMIC STABILITY; VOLATILE ORGANIC COMPOUNDS;

AUTOHYDROLYSIS; BIOREFINERIES; HEMICELLULOSES; MOLAR MASS DISTRIBUTION; NON-VOLATILE COMPOUNDS; STRUCTURAL CHARACTERIZATION; SUBSTRATE SOLUBILIZATION; VINE SHOOTS;

OLIGOSACCHARIDES;

ACETIC ACID; ARABINOSE; CELLULOSE; FURFURAL; GALACTOSE; GALACTURONIC ACID; GLUCAN; HEMICELLULOSE; LIGNIN; OLIGOSACCHARIDE; VOLATILE AGENT; XYLAN; XYLOSE;

ALCOHOL; ASSESSMENT METHOD; BIOLOGICAL PRODUCTION; BIOMASS; CELLULOSE; HYDROLYSIS; ISOTHERM; LIGNIN; PROCESSING; SHOOT; SOLID; SOLUBILIZATION; SUBSTRATE; VINE;

ARTICLE; BIOMASS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INFRARED SPECTROSCOPY; PARTICLE SIZE; PRIORITY JOURNAL; SHOOT; SIZE EXCLUSION CHROMATOGRAPHY; SOLUBILIZATION; THERMOGRAVIMETRY; THERMOSTABILITY; BIOSYNTHESIS; CHEMISTRY; HYDROLYSIS; METABOLISM; VITIS;

BIOLOGICAL TESTS; BIOMASS; OLIGOSACCHARIDES; PREHYDROLYSIS; SHOOTS; SOLUBILIZATION;

TOSCANA VIRUS;

CELLULOSE; HYDROLYSIS; OLIGOSACCHARIDES; VITIS;

EID: 84962090190     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2016.03.153     Document Type: Article

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