-
1
-
-
41049083535
-
Bioactive compounds in small fruits and their influence on human health
-
I. Badjakov, M. Nikolova, R. Gevrenova, V. Kondakova, E. Todorovska, and A. Atanassov, "Bioactive compounds in small fruits and their influence on human health," Biotechnology & Biotechnological Equipment, vol. 22, no. 1, pp. 581-587, 2008.
-
(2008)
Biotechnology & Biotechnological Equipment
, vol.22
, Issue.1
, pp. 581-587
-
-
Badjakov, I.1
Nikolova, M.2
Gevrenova, R.3
Kondakova, V.4
Todorovska, E.5
Atanassov, A.6
-
2
-
-
84941048655
-
NMR-based identification of the phenolic profile of fruits of Lycium barbarum (goji berries). Isolation and structural determination of a novel N-feruloyl tyramine dimer as the most abundant antioxidant polyphenol of goji berries
-
M. Forino, L. Tartaglione, C. Dell'Aversano, and P. Ciminiello, "NMR-based identification of the phenolic profile of fruits of Lycium barbarum (goji berries). Isolation and structural determination of a novel N-feruloyl tyramine dimer as the most abundant antioxidant polyphenol of goji berries," Food Chemistry, vol. 194, pp. 1254-1259, 2016.
-
(2016)
Food Chemistry
, vol.194
, pp. 1254-1259
-
-
Forino, M.1
Tartaglione, L.2
Dell'Aversano, C.3
Ciminiello, P.4
-
3
-
-
33845491982
-
On the identification of the original plants in the modernization of Chinese herbal medicine-an example from the taxonomy and exploition of 'Gouqi'
-
A. M. Lu and M. L. Wang, "On the identification of the original plants in the modernization of Chinese herbal medicine-an example from the taxonomy and exploition of 'Gouqi'," Acta Botanica Boreali-Occidentalia Sinica, vol. 23, pp. 1077-1083, 2003.
-
(2003)
Acta Botanica Boreali-Occidentalia Sinica
, vol.23
, pp. 1077-1083
-
-
Lu, A.M.1
Wang, M.L.2
-
4
-
-
79959928993
-
A review of botanical characteristics, phytochemistry, clinical relevance in efficacy and safety of Lycium barbarum fruit (Goji)
-
H. Amagase and N. R. Farnsworth, "A review of botanical characteristics, phytochemistry, clinical relevance in efficacy and safety of Lycium barbarum fruit (Goji)," Food Research International, vol. 44, no. 7, pp. 1702-1717, 2011.
-
(2011)
Food Research International
, vol.44
, Issue.7
, pp. 1702-1717
-
-
Amagase, H.1
Farnsworth, N.R.2
-
5
-
-
74349093922
-
Goji (Lycium barbarum and L. Chinense): Phytochemistry, pharmacology and safety in the perspective of traditional uses and recent popularity
-
O. Potterat, "Goji (Lycium barbarum and L. chinense): phytochemistry, pharmacology and safety in the perspective of traditional uses and recent popularity," Planta Medica, vol. 76, no. 1, pp. 7-19, 2010.
-
(2010)
Planta Medica
, vol.76
, Issue.1
, pp. 7-19
-
-
Potterat, O.1
-
6
-
-
66949128049
-
Accumulation of sugars in developing fruits
-
Y.-M. Lu and D.-P. Zhang, "Accumulation of sugars in developing fruits," Plant Physiology Communications, vol. 36, no. 3, pp. 258-265, 2000.
-
(2000)
Plant Physiology Communications
, vol.36
, Issue.3
, pp. 258-265
-
-
Lu, Y.-M.1
Zhang, D.-P.2
-
7
-
-
0000270057
-
Carbon translocation in the tomato: Carbon import and fruit growth
-
A. J. Walker and L. C. Ho, "Carbon translocation in the tomato: carbon import and fruit growth," Annals of Botany, vol. 41, no. 4, pp. 813-823, 1977.
-
(1977)
Annals of Botany
, vol.41
, Issue.4
, pp. 813-823
-
-
Walker, A.J.1
Ho, L.C.2
-
8
-
-
0028028906
-
Sugar accumulation in tomato and partial purification of buffer-insoluble invertase
-
P. Bucheli and S. Dévaud, "Sugar accumulation in tomato and partial purification of buffer-insoluble invertase," Phytochemistry, vol. 36, no. 4, pp. 837-841, 1994.
-
(1994)
Phytochemistry
, vol.36
, Issue.4
, pp. 837-841
-
-
Bucheli, P.1
Dévaud, S.2
-
9
-
-
0001146856
-
Sink metabolism in tomato fruit. I. Developmental changes in carbohydrate metabolizing enzymes
-
N. L. Robinson, J. D. Hewitt, and A. B. Bennett, "Sink metabolism in tomato fruit. I. Developmental changes in carbohydrate metabolizing enzymes," Plant Physiology, vol. 87, no. 3, pp. 727-730, 1988.
-
(1988)
Plant Physiology
, vol.87
, Issue.3
, pp. 727-730
-
-
Robinson, N.L.1
Hewitt, J.D.2
Bennett, A.B.3
-
10
-
-
0037588512
-
Comparison of different extraction and detection methods for sugars using amino-bonded phase HPLC
-
M. Karkacier, M. Erbas, M. K. Uslu, andM. Aksu, "Comparison of different extraction and detection methods for sugars using amino-bonded phase HPLC," Journal of Chromatographic Science, vol. 41, no. 6, pp. 331-333, 2003.
-
(2003)
Journal of Chromatographic Science
, vol.41
, Issue.6
, pp. 331-333
-
-
Karkacier, M.1
Erbas, M.2
Uslu, M.K.3
Aksu, M.4
-
11
-
-
34547266523
-
Evaporative Light Scattering Detection (ELSD) for the analysis of natural products
-
M. Ganzera and H. Stuppner, "Evaporative Light Scattering Detection (ELSD) for the analysis of natural products," Current Pharmaceutical Analysis, vol. 1, no. 2, pp. 135-144, 2005.
-
(2005)
Current Pharmaceutical Analysis
, vol.1
, Issue.2
, pp. 135-144
-
-
Ganzera, M.1
Stuppner, H.2
-
13
-
-
13244292589
-
Metabolic profiling of Medicago truncatula cell cultures reveals the effects of biotic and abiotic elicitors on metabolism
-
C. D. Broeckling,D. V. Huhman, M. A. Farag et al. , "Metabolic profiling of Medicago truncatula cell cultures reveals the effects of biotic and abiotic elicitors on metabolism," Journal of Experimental Botany, vol. 56, no. 410, pp. 323-336, 2005.
-
(2005)
Journal of Experimental Botany
, vol.56
, Issue.410
, pp. 323-336
-
-
Broeckling, C.D.1
Huhman, D.V.2
Farag, M.A.3
-
14
-
-
84920175483
-
Validated method for the analysis of goji berry, a rich source of zeaxanthin dipalmitate
-
A. Karioti, M. C. Bergonzi, F. Vincieri, and A. R. Bilia, "Validated method for the analysis of goji berry, a rich source of zeaxanthin dipalmitate," Journal of Agricultural and Food Chemistry, vol. 62, no. 52, pp. 12529-12535, 2014.
-
(2014)
Journal of Agricultural and Food Chemistry
, vol.62
, Issue.52
, pp. 12529-12535
-
-
Karioti, A.1
Bergonzi, M.C.2
Vincieri, F.3
Bilia, A.R.4
-
15
-
-
0002368387
-
Chemical examination of Picrorhiza kurrooa Benth. : Part VI. Reinvestigation of kutkin
-
B. Singh and R. Rastogi, "Chemical examination of Picrorhiza kurrooa Benth. : part VI. Reinvestigation of kutkin," Indian Journal of Chemistry, vol. 10, no. 1, pp. 29-31, 1972.
-
(1972)
Indian Journal of Chemistry
, vol.10
, Issue.1
, pp. 29-31
-
-
Singh, B.1
Rastogi, R.2
-
16
-
-
84867651955
-
Composition of sugars, organic acids, and total phenolics in 25 wild or cultivated berry species
-
M. Mikulic-Petkovsek,V. Schmitzer, A. Slatnar, F. Stampar, and R. Veberic, "Composition of sugars, organic acids, and total phenolics in 25 wild or cultivated berry species," Journal of Food Science, vol. 77, no. 10, pp. C1064-C1070, 2012.
-
(2012)
Journal of Food Science
, vol.77
, Issue.10
, pp. C1064-C1070
-
-
Mikulic-Petkovsek, M.1
Schmitzer, V.2
Slatnar, A.3
Stampar, F.4
Veberic, R.5
-
17
-
-
77953131781
-
Variation in fruit sugar composition of Lycium barbarum L. and Lycium chinense Mill. of different regions and varieties
-
G.-Q. Zheng, Z.-Y. Zheng, X. Xu, and Z.-H. Hu, "Variation in fruit sugar composition of Lycium barbarum L. and Lycium chinense Mill. of different regions and varieties," Biochemical Systematics and Ecology, vol. 38, no. 3, pp. 275-284, 2010.
-
(2010)
Biochemical Systematics and Ecology
, vol.38
, Issue.3
, pp. 275-284
-
-
Zheng, G.-Q.1
Zheng, Z.-Y.2
Xu, X.3
Hu, Z.-H.4
-
18
-
-
84958281128
-
Composition of Lycium barbarum polysaccharides and their apoptosis-inducing effect on human hepatoma SMMC-7721 cells
-
Q. Zhang,X. Lv, T. Wu et al. , "Composition of Lycium barbarum polysaccharides and their apoptosis-inducing effect on human hepatoma SMMC-7721 cells," Food and Nutrition Research, vol. 59, Article ID 28696, 2015.
-
(2015)
Food and Nutrition Research
, vol.59
-
-
Zhang, Q.1
Lv, X.2
Wu, T.3
-
19
-
-
84881241088
-
Characterization of Lycium barbarum polysaccharide and its effect on human hepatoma cells
-
M. Zhang, X. Tang, F. Wang, Q. Zhang, and Z. Zhang, "Characterization of Lycium barbarum polysaccharide and its effect on human hepatoma cells," International Journal of Biological Macromolecules, vol. 61, pp. 270-275, 2013.
-
(2013)
International Journal of Biological Macromolecules
, vol.61
, pp. 270-275
-
-
Zhang, M.1
Tang, X.2
Wang, F.3
Zhang, Q.4
Zhang, Z.5
|