메뉴 건너뛰기




Volumn 111, Issue , 2016, Pages 143-150

Antioxidant activity of supercritical extracts from Nannochloropsis gaditana: Correlation with its content of carotenoids and tocopherols

Author keywords

Antioxidant activity; Carbon dioxide; Carotenoids; Microalgae; Nannochloropsis gaditana; Supercritical extraction; Tocopherols

Indexed keywords

AGENTS; ALGAE; CARBON; CARBON DIOXIDE; EXTRACTION; LIPIDS; PIGMENTS; SUPERCRITICAL FLUID EXTRACTION; TEMPERATURE;

EID: 84957797992     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.supflu.2016.02.002     Document Type: Article
Times cited : (42)

References (40)
  • 3
    • 21044451468 scopus 로고    scopus 로고
    • 2 a alta presión. Fundamentos y aplicaciones en la industria de alimentos
    • 2 a alta presión. Fundamentos y aplicaciones en la industria de alimentos Food Sci. Technol. Int. 5 1999 1 24
    • (1999) Food Sci. Technol. Int. , vol.5 , pp. 1-24
    • Del Valle, J.M.1    Aguilera, J.M.2
  • 4
    • 21244463122 scopus 로고    scopus 로고
    • Supercritical fluid extraction of bioactive lipids from the microalga Nannochloropsis sp
    • G. Andrich, U. Nesti, F. Venturi, A. Zinnai, and R. Fiorentini Supercritical fluid extraction of bioactive lipids from the microalga Nannochloropsis sp Eur. J. Lipid Sci. Technol. 107 2005 381 386
    • (2005) Eur. J. Lipid Sci. Technol. , vol.107 , pp. 381-386
    • Andrich, G.1    Nesti, U.2    Venturi, F.3    Zinnai, A.4    Fiorentini, R.5
  • 6
    • 84904314241 scopus 로고    scopus 로고
    • Exploiting microalgae as a source of essential fatty acids by supercritical fluid extraction of lipids: comparison between Scenedesmus obliquus, Chlorella protothecoides and Nannochloropsis salina
    • M. Solana, C.S. Rizza, and A. Bertucco Exploiting microalgae as a source of essential fatty acids by supercritical fluid extraction of lipids: comparison between Scenedesmus obliquus, Chlorella protothecoides and Nannochloropsis salina J. Supercrit. Fluids 92 2014 311 318
    • (2014) J. Supercrit. Fluids , vol.92 , pp. 311-318
    • Solana, M.1    Rizza, C.S.2    Bertucco, A.3
  • 7
    • 78049241908 scopus 로고    scopus 로고
    • Supercritical fluids extraction and anti-solvent purification of carotenoids from microalgae and associated bioactivity
    • B. Liau, C. Shen, F. Liang, S. Hong, S. Hsu, T. Jong, and C. Chang Supercritical fluids extraction and anti-solvent purification of carotenoids from microalgae and associated bioactivity J. Supercrit. Fluids 55 2010 169 175
    • (2010) J. Supercrit. Fluids , vol.55 , pp. 169-175
    • Liau, B.1    Shen, C.2    Liang, F.3    Hong, S.4    Hsu, S.5    Jong, T.6    Chang, C.7
  • 16
    • 38949170980 scopus 로고    scopus 로고
    • Response surface methodology to supercritical carbon dioxide extraction of astaxanthin from Haematococcus pluvialis
    • P. Thana, S. Machmudah, M. Goto, M. Sasaki, P. Pavasant, and A. Shotipruk Response surface methodology to supercritical carbon dioxide extraction of astaxanthin from Haematococcus pluvialis Bioresour. Technol. 99 2008 3110 3115
    • (2008) Bioresour. Technol. , vol.99 , pp. 3110-3115
    • Thana, P.1    Machmudah, S.2    Goto, M.3    Sasaki, M.4    Pavasant, P.5    Shotipruk, A.6
  • 23
    • 84951654596 scopus 로고
    • Colorimetric determination of total tocopherols in palm oil, olein and stearin
    • M.L. Wong, R.E. Timms, and E.M. Goh Colorimetric determination of total tocopherols in palm oil, olein and stearin J. Am. Oil Chem. Soc. 65 1988 258 261
    • (1988) J. Am. Oil Chem. Soc. , vol.65 , pp. 258-261
    • Wong, M.L.1    Timms, R.E.2    Goh, E.M.3
  • 25
    • 0036164041 scopus 로고    scopus 로고
    • Screening of plant extracts for antioxidant activity: a comparative study on three testing methods
    • I.I. Koleva, T.A. van Beek, J.P.H. Linssen, A. de Groot, and L.N. Evstatieva Screening of plant extracts for antioxidant activity: a comparative study on three testing methods Phytochem. Anal. 13 2002 8 17
    • (2002) Phytochem. Anal. , vol.13 , pp. 8-17
    • Koleva, I.I.1    Van Beek, T.A.2    Linssen, J.P.H.3    De Groot, A.4    Evstatieva, L.N.5
  • 26
    • 0030586361 scopus 로고    scopus 로고
    • The ferric reducing ability of plasma (FRAP) as a measure of antioxidant power: the FRAP assay
    • I.F.F. Benzie, and J.J. Strain The ferric reducing ability of plasma (FRAP) as a measure of antioxidant power: the FRAP assay Anal. Biochem. 239 1996 70 76
    • (1996) Anal. Biochem. , vol.239 , pp. 70-76
    • Benzie, I.F.F.1    Strain, J.J.2
  • 30
  • 31
    • 33748032713 scopus 로고    scopus 로고
    • Solubility of carotenoid pigments (lycopene and astaxanthin) in supercritical carbon dioxide
    • J.C. de la Fuente, B. Oyarzún, N. Quezada, and J.M. del Valle Solubility of carotenoid pigments (lycopene and astaxanthin) in supercritical carbon dioxide Fluid Phase Equilib. 247 2006 90 95
    • (2006) Fluid Phase Equilib. , vol.247 , pp. 90-95
    • De La Fuente, J.C.1    Oyarzún, B.2    Quezada, N.3    Del Valle, J.M.4
  • 32
    • 36348991919 scopus 로고    scopus 로고
    • Solubility of tocopherol and tocotrienols from palm oil in supercritical carbon dioxide
    • C.W. Puah, Y.M. Choo, A.N. Ma, and C.H. Chuah Solubility of tocopherol and tocotrienols from palm oil in supercritical carbon dioxide J. Food Lipids 14 2007 377 385
    • (2007) J. Food Lipids , vol.14 , pp. 377-385
    • Puah, C.W.1    Choo, Y.M.2    Ma, A.N.3    Chuah, C.H.4
  • 34
    • 39049097587 scopus 로고    scopus 로고
    • Evaluation of the antioxidant activity of three microalgal species for use as dietary supplements and in the preservation of foods
    • I. Rodriguez-Garcia, and J.L. Guil-Guerrero Evaluation of the antioxidant activity of three microalgal species for use as dietary supplements and in the preservation of foods Food Chem. 108 2008 1023 1026
    • (2008) Food Chem. , vol.108 , pp. 1023-1026
    • Rodriguez-Garcia, I.1    Guil-Guerrero, J.L.2
  • 35
    • 61849089859 scopus 로고    scopus 로고
    • Nutrient composition and antioxidant activity of eight tomato (Lycopersicon esculentum) varieties
    • J.L. Guil-Guerrero, and M.M. Rebolloso-Fuentes Nutrient composition and antioxidant activity of eight tomato (Lycopersicon esculentum) varieties J. Food Compos. Anal. 22 2009 123 129
    • (2009) J. Food Compos. Anal. , vol.22 , pp. 123-129
    • Guil-Guerrero, J.L.1    Rebolloso-Fuentes, M.M.2
  • 37
    • 84888439008 scopus 로고    scopus 로고
    • Freeze-dried microalgae of Nannochloropsis oculata improve soybean oil's oxidative stability
    • Y.L. Lee, Y.C. Chuang, H.M. Su, and F.S. Wu Freeze-dried microalgae of Nannochloropsis oculata improve soybean oil's oxidative stability Appl. Microbiol. Biotechnol. 97 2013 9675 9683
    • (2013) Appl. Microbiol. Biotechnol. , vol.97 , pp. 9675-9683
    • Lee, Y.L.1    Chuang, Y.C.2    Su, H.M.3    Wu, F.S.4
  • 38
    • 85006267280 scopus 로고    scopus 로고
    • Mass cultivation of marine micro alga Nannochloropsis gaditana KF410818 isolated from Visakhapatnam offshore and fatty acid profile analysis for biodiesel production
    • P. Selvakumar, and K. Umadevi Mass cultivation of marine micro alga Nannochloropsis gaditana KF410818 isolated from Visakhapatnam offshore and fatty acid profile analysis for biodiesel production J. Algal Biomass Util. 5 2014 28 37
    • (2014) J. Algal Biomass Util. , vol.5 , pp. 28-37
    • Selvakumar, P.1    Umadevi, K.2
  • 39
    • 84930207629 scopus 로고    scopus 로고
    • The influence of cultivation period on growth and biodiesel properties of microalga Nannochloropsis gaditana 1049
    • H. Qunju, X. Wenzhou, D. Shikun, L. Tao, Y. Fangfang, J. Qikun, W. Guanghua, and W. Hualian The influence of cultivation period on growth and biodiesel properties of microalga Nannochloropsis gaditana 1049 Bioresour. Technol. 192 2015 157 164
    • (2015) Bioresour. Technol. , vol.192 , pp. 157-164
    • Qunju, H.1    Wenzhou, X.2    Shikun, D.3    Tao, L.4    Fangfang, Y.5    Qikun, J.6    Guanghua, W.7    Hualian, W.8


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.