Effect of carvacrol and thymol on Salmonella spp. biofilms on polypropylene

International Journal of Food Science and Technology

Volumn 50, Issue 12, 2015, Pages 2639-2643

  Amaral, Viviane C S ^a   Santos, Patrícia R ^a   da Silva, Alex Fiori ^a   dos Santos, Adriele Rodrigues ^a   Machinski, Miguel ^a   Mikcha, Jane M Graton ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

Antimicrobials; Biofilm; Polypropylene; Salmonella spp

Indexed keywords

BIOFILMS; PHENOLS; PLASTIC PRODUCTS; POLYPROPYLENES; SCANNING ELECTRON MICROSCOPY;

ANTIMICROBIALS; BACTERIAL COUNT; BIOFILM FORMATION; SALMONELLA ENTERITIDIS; SALMONELLA SPP; SALMONELLA TYPHIMURIUM;

SALMONELLA;

EID: 84955195750     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/ijfs.12934     Document Type: Article

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