Preventive effects of garlic (Allium sativum) on oxidative stress and histopathology of cardiac tissue in streptozotocin-induced diabetic rats

Acta Physiologica Hungarica

Volumn 102, Issue 4, 2015, Pages 380-390

  Naderi, R ^a   Mohaddes, G ^a   Mohammadi, M ^a   Alihemmati, A ^b   Badalzadeh, R ^a   Ghaznavi, R ^c   Ghyasi, R ^a   Mohammadi, Sh ^a  

^a TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b TABRIZ UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Blood; Diabetes; Garlic; Heart; Oxidative stress; Rat

Indexed keywords

ANTIOXIDANT; CATALASE; GARLIC EXTRACT; GLUCOSE; GLUTATHIONE PEROXIDASE; MALONALDEHYDE; STREPTOZOCIN; SUPEROXIDE DISMUTASE; PLANT EXTRACT;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BLOOD SAMPLING; BODY WEIGHT; CELL INFILTRATION; CONTROLLED STUDY; EDEMA; FEEDING; GARLIC; GLUCOSE BLOOD LEVEL; HEART; HISTOPATHOLOGY; INTERSTITIAL EDEMA; LEUKOCYTE; LIPID PEROXIDATION; MALE; MUSCLE NECROSIS; NONHUMAN; OXIDATIVE STRESS; RAT; STREPTOZOTOCIN-INDUCED DIABETES MELLITUS; ANIMAL; DRUG EFFECTS; EXPERIMENTAL DIABETES MELLITUS; METABOLISM; WISTAR RAT;

ANIMALS; ANTIOXIDANTS; CATALASE; DIABETES MELLITUS, EXPERIMENTAL; GARLIC; GLUTATHIONE PEROXIDASE; MALE; OXIDATIVE STRESS; PLANT EXTRACTS; RATS; RATS, WISTAR; STREPTOZOCIN; SUPEROXIDE DISMUTASE;

EID: 84953239134     PISSN: 0231424X     EISSN: 15882683     Source Type: Journal    
DOI: 10.1556/036.102.2015.4.5     Document Type: Article

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