Determination of Henry's constant, the dissociation constant, and the buffer capacity of the bicarbonate system in ruminal fluid

Journal of Dairy Science

Volumn 99, Issue 1, 2016, Pages 369-385

  Hille, Katharina T ^a   Hetz, Stefan K ^b   Rosendahl, Julia ^a   Braun, Hannah Sophie ^a   Pieper, Robert ^a   Stumpff, Friederike ^a  

^a FREIE UNIVERSITÄT BERLIN   (Germany)

^b HUMBOLDT UNIVERSITY   (Germany)

Author keywords

Bicarbonate; Dissociation constant; Henry's constant; Rumen

Indexed keywords

BICARBONATE; BUFFER;

ACIDOSIS; ANIMAL; BODY FLUID; BOVINE; CHEMISTRY; DIET; FEMALE; METABOLISM; PH; PHYSIOLOGY; RETICULUM; RUMEN; VETERINARY;

ACIDOSIS; ANIMALS; BICARBONATES; BODY FLUIDS; BUFFERS; CATTLE; DIET; FEMALE; HYDROGEN-ION CONCENTRATION; RETICULUM; RUMEN;

EID: 84952715460     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2015-9486     Document Type: Article

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