Cold plasma treatment application to improve microbiological safety of infant milk powder and onion powder

Korean Journal of Food Science and Technology

Volumn 47, Issue 4, 2015, Pages 486-491

  Oh, Yeong Ji ^a   Lee, Hanna ^a   Kim, Jung Eun ^a   Lee, Seok Hoon ^b   Cho, Hyung Yong ^c   Min, Sea Cheol ^a  

^a Seoul Women University   (South Korea)

^b R and D Division   (South Korea)

^c CHA University   (South Korea)

Author keywords

Bacillus cereus; Cold plasma; Cronobacter sakazakii; Non thermal treatment; Powdered products

Indexed keywords

EID: 84950299631     PISSN: 03676293     EISSN: None     Source Type: Journal    
DOI: 10.9721/KJFST.2015.47.4.486     Document Type: Article

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