Nutrient status assessment in individuals and populations for healthy aging—Statement from an expert workshop

Nutrients

Volumn 7, Issue 12, 2015, Pages 10491-10500

  Péter, Szabolcs ^a   Saris, Wim H M ^b   Mathers, John C ^c   Feskens, Edith ^d   Schols, Annemie ^b   Navis, Gerjan ^e   Kuipers, Folkert ^e   Weber, Peter ^a,f   Eggersdorfer, Manfred ^a,e  

^a DSM NUTRITIONAL PRODUCTS LTD   (Switzerland)

^b MAASTRICHT UNIVERSITY   (Netherlands)

^c NEWCASTLE UNIVERSITY   (United Kingdom)

^d WAGENINGEN UNIVERSITY   (Netherlands)

^e UNIVERSITY MEDICAL CENTER GRONINGEN   (Netherlands)

^f UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Aging; Nutrient; Patients; Status

Indexed keywords

TRACE ELEMENT;

AGED; AGING; ARTICLE; ASSESSMENT OF HUMANS; DIETARY INTAKE; DIETARY REFERENCE INTAKE; DISEASE COURSE; FOOD INTAKE; HUMAN; HYPERTENSION; LIFESPAN; LIFESTYLE; MALNUTRITION; MEDITERRANEAN DIET; NUTRITIONAL ASSESSMENT; NUTRITIONAL DEFICIENCY; NUTRITIONAL STATUS; OBESITY; PHENOTYPE; RANDOMIZED CONTROLLED TRIAL (TOPIC); WORKSHOP; CALORIC INTAKE; DIET; QUESTIONNAIRE;

AGING; DIET; ENERGY INTAKE; HUMANS; LIFE STYLE; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; RANDOMIZED CONTROLLED TRIALS AS TOPIC; SURVEYS AND QUESTIONNAIRES;

EID: 84949991441     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu7125547     Document Type: Article

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