Effectiveness of a public dietitian-led diabetes nutrition intervention on glycemic control in a community setting in China

Asia Pacific Journal of Clinical Nutrition

Volumn 24, Issue 3, 2015, Pages 525-532

  Liu, Huaqing ^a   Zhang, Min ^a   Wu, Xuesen ^a   Wang, Chunhua ^a   Li, Zhong ^b  

^a BENGBU MEDICAL COLLEGE   (China)

^b NANJING MEDICAL UNIVERSITY   (China)

Author keywords

Community; Diabetes; Diet; Nutrition; Public dietitian

Indexed keywords

GLUCOSE BLOOD LEVEL;

BODY MASS; CALORIC INTAKE; CHINA; CLUSTER ANALYSIS; COMMUNITY CARE; CONTROLLED STUDY; DIABETES MELLITUS; DIET THERAPY; DIETITIAN; FEEDING BEHAVIOR; FEMALE; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HUMAN; MALE; MIDDLE AGED; PROCEDURES; PROGRAM EVALUATION; RANDOMIZED CONTROLLED TRIAL; STATISTICS AND NUMERICAL DATA; TREATMENT OUTCOME;

BLOOD GLUCOSE; BODY MASS INDEX; CHINA; CLUSTER ANALYSIS; COMMUNITY HEALTH SERVICES; DIABETES MELLITUS; ENERGY INTAKE; FEMALE; FOOD HABITS; GLYCEMIC INDEX; HUMANS; MALE; MIDDLE AGED; NUTRITIONISTS; PROGRAM EVALUATION; TREATMENT OUTCOME;

EID: 84948781560     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: 10.6133/apjcn.2015.24.3.07     Document Type: Article

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