Changes in the microflora composition of goat and sheep milk during lactation

Potravinarstvo

Volumn 9, Issue 1, 2015, Pages 309-314

  Kalhotka, Libor ^a   Dostálová, Lenka ^a   Šustová, Kvetoslava ^a   Kuchtík, Jan ^a   Detvanová, Lenka ^a  

^a MENDEL UNIVERSITY IN BRNO   (Czech Republic)

Author keywords

Goat milk; Microflora of raw milk; Sheep milk; Total count of microorganisms

Indexed keywords

EID: 84946405384     PISSN: 13380230     EISSN: 13370960     Source Type: Journal    
DOI: 10.5219/489     Document Type: Article

References (13)

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