메뉴 건너뛰기




Volumn 77, Issue 3, 2015, Pages 231-236

Seasonal and genotypic variation of water-soluble polysaccharide content in leaves of Cyclocarya paliurus

Author keywords

Cyclocarya paliurus; positional variation; provenance; seasonal dynamics; water soluble polysaccharides

Indexed keywords


EID: 84942373609     PISSN: 20702620     EISSN: 20702639     Source Type: Journal    
DOI: 10.2989/20702620.2015.1010698     Document Type: Article
Times cited : (24)

References (26)
  • 2
    • 35148885200 scopus 로고    scopus 로고
    • Pancreatic lipase inhibitors from natural sources: unexplored potential
    • R.B.Birari, K.K.Bhutani. 2007. Pancreatic lipase inhibitors from natural sources: unexplored potential. Drug Discovery Today 12: 879–889. doi: 10.1016/j.drudis.2007.07.024
    • (2007) Drug Discovery Today , vol.12 , pp. 879-889
    • Birari, R.B.1    Bhutani, K.K.2
  • 3
    • 35449005201 scopus 로고    scopus 로고
    • Purification, composition analysis and antioxidant activity of a polysaccharide from the fruiting bodies of Ganoderma atrum
    • Y.Chen, M.Y.Xie, S.P.Nie, C.Li, Y.X.Wang. 2008. Purification, composition analysis and antioxidant activity of a polysaccharide from the fruiting bodies of Ganoderma atrum. Food Chemistry 107: 231–241. doi: 10.1016/j.foodchem.2007.08.021
    • (2008) Food Chemistry , vol.107 , pp. 231-241
    • Chen, Y.1    Xie, M.Y.2    Nie, S.P.3    Li, C.4    Wang, Y.X.5
  • 4
    • 70349971066 scopus 로고    scopus 로고
    • Polysaccharides characterization and antioxidant activity of a polysaccharides isolated form oolong tea
    • H.X.Chen, Z.S.Wang, X.S.Qu, L.L.Fu, P.Dong, X.Zhang. 2009. Polysaccharides characterization and antioxidant activity of a polysaccharides isolated form oolong tea. European Food Research and Technology 229: 629–635. doi: 10.1007/s00217-009-1088-y
    • (2009) European Food Research and Technology , vol.229 , pp. 629-635
    • Chen, H.X.1    Wang, Z.S.2    Qu, X.S.3    Fu, L.L.4    Dong, P.5    Zhang, X.6
  • 6
    • 84862872858 scopus 로고    scopus 로고
    • Integrated effects of light intensity and fertilization on growth and flavonoid accumulation in Cyclocarya paliurus
    • B.Deng, X.L.Shang, S.Z.Fang, Q.Q.Li, X.X.Fu, J.Su. 2012. Integrated effects of light intensity and fertilization on growth and flavonoid accumulation in Cyclocarya paliurus. Journal of Agricultural and Food Chemistry 60: 6286–6292. doi: 10.1021/jf301525s
    • (2012) Journal of Agricultural and Food Chemistry , vol.60 , pp. 6286-6292
    • Deng, B.1    Shang, X.L.2    Fang, S.Z.3    Li, Q.Q.4    Fu, X.X.5    Su, J.6
  • 8
    • 79955704647 scopus 로고    scopus 로고
    • Seasonal variation of microelement contents in leaves of Cyclocarea paliurus among the provenances
    • S.Z.Fang, X.L.Chu, X.L.Shang, W.X.Yang, X.X.Fu, C.Q.She. 2011a. Seasonal variation of microelement contents in leaves of Cyclocarea paliurus among the provenances. Journal of Forestry Research 22: 225–231. doi: 10.1007/s11676-011-0154-z
    • (2011) Journal of Forestry Research , vol.22 , pp. 225-231
    • Fang, S.Z.1    Chu, X.L.2    Shang, X.L.3    Yang, W.X.4    Fu, X.X.5    She, C.Q.6
  • 9
    • 77957020957 scopus 로고    scopus 로고
    • Provenance and temporal variations in selected flavonoids in leaves of Cyclocarya paliurus
    • S.Z.Fang, W.X.Yang, X.L.Chu, X.L.Shang, C.Q.She, X.X.Fu. 2011b. Provenance and temporal variations in selected flavonoids in leaves of Cyclocarya paliurus. Food Chemistry 124: 1382–1386. doi: 10.1016/j.foodchem.2010.07.095
    • (2011) Food Chemistry , vol.124 , pp. 1382-1386
    • Fang, S.Z.1    Yang, W.X.2    Chu, X.L.3    Shang, X.L.4    She, C.Q.5    Fu, X.X.6
  • 10
    • 77955280273 scopus 로고    scopus 로고
    • Extraction of polysaccharides from Ganoderma lucidum and its immune enhancement activity
    • X.Q.Huang, Z.X.Ning. 2010. Extraction of polysaccharides from Ganoderma lucidum and its immune enhancement activity. International Journal of Biological Macromolecules 47: 336–341. doi: 10.1016/j.ijbiomac.2010.03.019
    • (2010) International Journal of Biological Macromolecules , vol.47 , pp. 336-341
    • Huang, X.Q.1    Ning, Z.X.2
  • 11
    • 77954088612 scopus 로고    scopus 로고
    • Extraction of water-soluble polysaccharide and the antioxidant activity from Ginkgo biloba leaves
    • B.Jiang, H.Y.Zhang, C.J.Liu, Y.Y.Wang, S.D.Fang. 2010. Extraction of water-soluble polysaccharide and the antioxidant activity from Ginkgo biloba leaves. Medicinal Chemistry Research 19: 262–270. doi: 10.1007/s00044-009-9189-5
    • (2010) Medicinal Chemistry Research , vol.19 , pp. 262-270
    • Jiang, B.1    Zhang, H.Y.2    Liu, C.J.3    Wang, Y.Y.4    Fang, S.D.5
  • 14
    • 0036873332 scopus 로고    scopus 로고
    • Provenance variation in camptothecin concentrations of Camptotheca acuminata grown in China
    • Z.J.Liu, G.M.Zhou, S.Y.Xu, J.S.Wu, E.Q.Yin. 2002. Provenance variation in camptothecin concentrations of Camptotheca acuminata grown in China. New Forests 24: 215–224. doi: 10.1023/A:1021314229430
    • (2002) New Forests , vol.24 , pp. 215-224
    • Liu, Z.J.1    Zhou, G.M.2    Xu, S.Y.3    Wu, J.S.4    Yin, E.Q.5
  • 15
    • 0037829599 scopus 로고    scopus 로고
    • Carbohydrate accumulation in Siberian spruce needles of various ages
    • E.A.Robakidze, K.S.Bobkova. 2003. Carbohydrate accumulation in Siberian spruce needles of various ages. Russian Journal of Plant Physiology 50: 509–515. doi: 10.1023/A:1024724907949
    • (2003) Russian Journal of Plant Physiology , vol.50 , pp. 509-515
    • Robakidze, E.A.1    Bobkova, K.S.2
  • 17
    • 0032473342 scopus 로고    scopus 로고
    • Amount of flavonols and stilbenes during needle development of Picea abies variation between provenances
    • R.Slimestad. 1998. Amount of flavonols and stilbenes during needle development of Picea abies variation between provenances. Biochemical Systematics and Ecology 26: 225–238. doi: 10.1016/S0305-1978(97)00099-9
    • (1998) Biochemical Systematics and Ecology , vol.26 , pp. 225-238
    • Slimestad, R.1
  • 18
  • 20
    • 80054856879 scopus 로고    scopus 로고
    • Chemical compositions and bioactivities of crude polysaccharides from tea leaves beyond their useful date
    • J.B.Xiao, J.L.Huo, H.X.Jiang, F.Yang. 2011. Chemical compositions and bioactivities of crude polysaccharides from tea leaves beyond their useful date. International Journal of Biological Macromolecules 49: 1143–1151. doi: 10.1016/j.ijbiomac.2011.09.013
    • (2011) International Journal of Biological Macromolecules , vol.49 , pp. 1143-1151
    • Xiao, J.B.1    Huo, J.L.2    Jiang, H.X.3    Yang, F.4
  • 21
    • 33646790840 scopus 로고    scopus 로고
    • Determination of speciation of elements related to blood sugar in bioactive extracts from Cyclocarya paliurus leaves by FIA-ICP-MS
    • M.Y.Xie, L.Li, S.P.Nie, X.R.Wang, F.S.C.Lee. 2006. Determination of speciation of elements related to blood sugar in bioactive extracts from Cyclocarya paliurus leaves by FIA-ICP-MS. European Food Research and Technology 223: 202–209. doi: 10.1007/s00217-005-0173-0
    • (2006) European Food Research and Technology , vol.223 , pp. 202-209
    • Xie, M.Y.1    Li, L.2    Nie, S.P.3    Wang, X.R.4    Lee, F.S.C.5
  • 22
    • 70449670314 scopus 로고    scopus 로고
    • Isolation, chemical composition and antioxidant activities of a water-soluble polysaccharide from Cyclocarya paliurus (Batal.) Iljinskaja
    • J.H.Xie, M.Y.Xie, S.P.Nie, M.Y.Shen, Y.X.Wang, C.Li. 2010. Isolation, chemical composition and antioxidant activities of a water-soluble polysaccharide from Cyclocarya paliurus (Batal.) Iljinskaja. Food Chemistry 119: 1626–1632. doi: 10.1016/j.foodchem.2009.09.055
    • (2010) Food Chemistry , vol.119 , pp. 1626-1632
    • Xie, J.H.1    Xie, M.Y.2    Nie, S.P.3    Shen, M.Y.4    Wang, Y.X.5    Li, C.6
  • 23
    • 84862798042 scopus 로고    scopus 로고
    • Ultrasonic-assisted extraction, antimicrobial and antioxidant activity of Cyclocarya paliurus (Batal.) Iljinskaja polysaccharides
    • J.H.Xie, M.Y.Shen, M.Y.Xie, S.P.Nie, Y.Chen, C.Li, D.F.Huang, Y.X.Wang. 2012. Ultrasonic-assisted extraction, antimicrobial and antioxidant activity of Cyclocarya paliurus (Batal.) Iljinskaja polysaccharides. Carbohydrate Polymers 89: 177–184. doi: 10.1016/j.carbpol.2012.02.068
    • (2012) Carbohydrate Polymers , vol.89 , pp. 177-184
    • Xie, J.H.1    Shen, M.Y.2    Xie, M.Y.3    Nie, S.P.4    Chen, Y.5    Li, C.6    Huang, D.F.7    Wang, Y.X.8
  • 24
    • 84867899058 scopus 로고    scopus 로고
    • Purification, physicochemical characterization and anticancer activity of a polysaccharide from Cyclocarya paliurus leaves
    • J.H.Xie, X.Li, M.Y.Shen, S.P.Nie, H.Zhang, C.Li, D.M.Gong, M.Y.Xie. 2013. Purification, physicochemical characterization and anticancer activity of a polysaccharide from Cyclocarya paliurus leaves. Food Chemistry 136: 1453–1460. doi: 10.1016/j.foodchem.2012.09.078
    • (2013) Food Chemistry , vol.136 , pp. 1453-1460
    • Xie, J.H.1    Li, X.2    Shen, M.Y.3    Nie, S.P.4    Zhang, H.5    Li, C.6    Gong, D.M.7    Xie, M.Y.8
  • 25
    • 70449658861 scopus 로고    scopus 로고
    • Phenolic compounds from the leaves of Cyclocarya paliurus (Batal.) Ijinskaja and their inhibitory activity against PTP1B
    • J.Zhang, Q.Shen, J.C.Lu, J.Y.Li, W.Y.Liu, J.J.Yang, J.Li, K.Xiao. 2010. Phenolic compounds from the leaves of Cyclocarya paliurus (Batal.) Ijinskaja and their inhibitory activity against PTP1B. Food Chemistry 119: 1491–1496. doi: 10.1016/j.foodchem.2009.09.031
    • (2010) Food Chemistry , vol.119 , pp. 1491-1496
    • Zhang, J.1    Shen, Q.2    Lu, J.C.3    Li, J.Y.4    Liu, W.Y.5    Yang, J.J.6    Li, J.7    Xiao, K.8
  • 26
    • 38949189237 scopus 로고    scopus 로고
    • Characterization of water soluble polysaccharides from organs of Chinese Jujube (Ziziphus jujuba Mill. cv. Dongzao
    • Z.H.Zhao, J.Liu, P.F.Tu. 2008. Characterization of water soluble polysaccharides from organs of Chinese Jujube (Ziziphus jujuba Mill. cv. Dongzao). European Food Research and Technology 226: 985–989. doi: 10.1007/s00217-007-0620-1
    • (2008) European Food Research and Technology , vol.226 , pp. 985-989
    • Zhao, Z.H.1    Liu, J.2    Tu, P.F.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.