Bacterial-Mediated Induction of Systemic Tolerance to Salinity with Expression of Stress Alleviating Enzymes in Soybean (Glycine max L. Merrill)

Journal of Plant Growth Regulation

Volumn 34, Issue 3, 2015, Pages 558-573

  Kumari, Sarita ^a,b   Vaishnav, Anukool ^b   Jain, Shekhar ^b   Varma, Ajit ^b   Choudhary, Devendra Kumar ^a,b  

^a MODY UNIVERSITY OF SCIENCE AND TECHNOLOGY   (India)

^b AMITY UNIVERSITY   (India)

Author keywords

Antioxidant enzymes; Bacillus; Native PAGE; Pseudomonas; Salinity

Indexed keywords

EID: 84941315574     PISSN: 07217595     EISSN: 14358107     Source Type: Journal    
DOI: 10.1007/s00344-015-9490-0     Document Type: Article

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