Fibre intake and incident colorectal cancer depending on fibre source, sex, tumour location and Tumour, Node, Metastasis stage

British Journal of Nutrition

Volumn 114, Issue 6, 2015, Pages 959-969

  Vulcan, Alexandra ^a   Brändstedt, Jenny ^a   Manjer, Jonas ^a   Jirström, Karin ^a   Ohlsson, Bodil ^a   Ericson, Ulrika ^a  

^a LUND UNIVERSITY   (Sweden)

Author keywords

Colorectal cancer; Fibre; Malm Diet and Cancer Study; Sex; Tumour, Node, Metastasis classification

Indexed keywords

ADULT; AGE DISTRIBUTION; AGED; ARTICLE; BERRY; CANCER CLASSIFICATION; CANCER INCIDENCE; CANCER PREVENTION; CANCER RISK; CANCER STAGING; CEREAL; COHORT ANALYSIS; COLON CARCINOGENESIS; COLORECTAL CANCER; CONTROLLED STUDY; CORRELATIONAL STUDY; DIETARY FIBER; DIETARY INTAKE; DISEASE ASSOCIATION; EATING HABIT; FEMALE; FOLLOW UP; FRUIT; HUMAN; HUMAN TISSUE; MAJOR CLINICAL STUDY; MALE; MEDICAL RECORD REVIEW; MIDDLE AGED; POPULATION RESEARCH; RISK REDUCTION; SEX DIFFERENCE; TUMOR LOCALIZATION; COLONIC NEOPLASMS; COMPARATIVE STUDY; ETHNOLOGY; FOOD GRAIN; FUNCTIONAL FOOD; HEALTH; NUTRITION; PATHOLOGY; PROSPECTIVE STUDY; RECTAL NEOPLASMS; REGISTER; RISK FACTOR; SWEDEN; THERAPEUTIC USE; VEGETABLE;

AGED; COHORT STUDIES; COLONIC NEOPLASMS; DIETARY FIBER; EDIBLE GRAIN; FEMALE; FOLLOW-UP STUDIES; FRUIT; FUNCTIONAL FOOD; HUMANS; MALE; MIDDLE AGED; NEOPLASM STAGING; NUTRITION SURVEYS; PROSPECTIVE STUDIES; RECTAL NEOPLASMS; REGISTRIES; RISK FACTORS; SEX FACTORS; SWEDEN; URBAN HEALTH; VEGETABLES;

EID: 84941022914     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114515002743     Document Type: Article

References (33)

1. Ferlay J, Parkin DM, & Steliarova-Foucher E. (2010). Estimates of cancer incidence, and mortality in Europe in 2008. Eur J Cancer 46, 765-781
2. Edwards BK, Ward E, Kohler BA, et al. (2010). Annual Report to the Nation on the Status of Cancer, 1975-2006, featuring colorectal trends, and impact of interventions (risk factors, screening, and treatment) to reduce future rates. Cancer 116, 544-573
3. Bergman O, Hont G, & Johansson E Cancer i siffror. Socialstyrelsen Cancerfonden; 2013. 20130605. http://www.socialstyrelsen.se/Lists/Artikelkatalog/Attachments/19108/2013-6-5.pdf (accessed June 2014
4. World Cancer Research Fund, and American Institute for Cancer Research. Continuous Update Project Report. Food, Nutrition, Physical Activity, and the Prevention of Colorectal Cancer 2011
5. Murphy N, Norat T, Ferrari P, et al. (2012). Dietary fibre intake, and risks of cancers of the colon, and rectum in the European Prospective Investigation into Cancer, and Nutrition (EPIC). PLOS ONE 7, e39361
6. Azcarate-Peril MA, Sikes M, & Bruno-Barcena JM. (2011). The intestinal microbiota, gastrointestinal environment, and colorectal cancer: a putative role for probiotics in prevention of colorectal cancer?. Am J Physiol Gastrointest Liver Physiol 301, G401-G424
7. Chan AT, & Giovannucci EL. (2010). Primary prevention of colorectal cancer. Gastroenterology 138, 2029-2043
8. Aune D, Chan DSM, Lau R, et al. (2011). Dietary fibre, whole grains, and risk of colorectal cancer: systematic review, and doseresponse meta-Analysis of prospective studies. BMJ 343, d6617
9. Aune D, Lau R, Chan DS, et al. (2011). Nonlinear reduction in risk for colorectal cancer by fruit, and vegetable intake based on metaanalysis of prospective studies. Gastroenterology 141, 106-118
10. Brandstedt J, Wangefjord S, Borgquist S, et al. (2013). Influence of anthropometric factors on tumour biological characteristics of colorectal cancer in men, and women: a cohort study. J Transl Med 11, 293
11. Wirfalt E, Mattisson I, Johansson U, et al. (2002). A methodological report from the Malmo Diet, and Cancer study: development, and evaluation of altered routines in dietary data processing. Nutr J 1, 3
12. Elmstahl S, Riboli E, Lindgarde F, et al. (1996). The Malmo Food Study: the relative validity of a modified diet history method, and an extensive food frequency questionnaire for measuring food intake. Eur J Clin Nutr 50, 143-151
13. Riboli E, Elmstahl S, Saracci R, et al. (1997). The Malmo Food Study: validity of two dietary assessment methods for measuring nutrient intake. Int J Epidemiol 26, Suppl. 1, S161-S173
14. Wangefjord S, Manjer J, Gaber A, et al. (2011). Cyclin D1 expression in colorectal cancer is a favorable prognostic factor in men but not in women in a prospective, population-based cohort study. Biol Sex Differ 2, 10
15. Kyro C, Skeie G, Dragsted LO, et al. (2012). Intake of whole grain in Scandinavia: intake, sources, and compliance with new national recommendations. Scand J Public Health 40, 76-84
16. Koh-Banerjee P, Franz M, Sampson L, et al. (2004). Changes in whole-grain, bran, and cereal fiber consumption in relation to 8-y weight gain among men. Am J Clin Nutr 80, 1237-1245
17. Park Y, Hunter DJ, Spiegelman D, et al. (2005). Dietary fiber intake, and risk of colorectal cancer: a pooled analysis of prospective cohort studies. JAMA 294, 2849-2857
18. Riboli E, & Norat T. (2003). Epidemiologic evidence of the protective effect of fruit, and vegetables on cancer risk. Am J Clin Nutr 78, Suppl., 559S-569S
19. Agudo A, Slimani N, Ocke MC, et al. (2002). Consumption of vegetables, fruit, and other plant foods in the European Prospective Investigation into Cancer, and Nutrition (EPIC) cohorts from 10 European countries. Public Health Nutr 5, 1179-1196
20. Wirfalt E, Hedblad B, Gullberg B, et al. (2001). Food patterns, and components of the metabolic syndrome in men, and women: a cross-sectional study within the Malmo Diet, and Cancer cohort. Am J Epidemiol 154, 1150-1159
21. Hebert JR, Ma Y, Clemow L, et al. (1997). Gender differences in social desirability, and social approval bias in dietary selfreport. Am J Epidemiol 146, 1046-1055
22. Livsmedelsverket. Riksmaten -vuxna 2010-11: Vad äter svenskarna?. -Livsmedels- och näringsintag bland vuxna i Sverige (Riksmaten - Adults 2010-11. What do the Swedes eat?. Food, and nutrition intake among adults in Sweden). Uppsala, Sweden: Livsmedelsverket; 2012. http://www.slv.se/upload/dokument/rapporter/mat-naring/2012/riksmaten-2010- 2011-kortversion.pdf. (accessed 27 August 2014
23. Braniste V, Leveque M, Buisson-Brenac C, et al. (2009). Oestradiol decreases colonic permeability through oestrogen receptor beta-mediated up-regulation of occludin, and junctional adhesion molecule-A in epithelial cells. J Physiol 587, pt 13, 3317-3328
24. Vrachnis N, Zygouris D, Iliodromiti Z, et al. (2014). Probing the impact of sex steroids, and menopause-related sex steroid deprivation on modulation of immune senescence. Maturitas 78, 174-178
25. Fardet A. (2010). New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?. Nutr Res Rev 23, 65-134
26. Brown EM, Gill CI, McDougall GJ, et al. (2012). Mechanisms underlying the anti-proliferative effects of berry components in in vitro models of colon cancer. Curr Pharm Biotechnol 13, 200-209
27. Boivin D, Blanchette M, Barrette S, et al. (2007). Inhibition of cancer cell proliferation, and suppression of TNF-induced activation of NFkappaB by edible berry juice. Anticancer Res 27, 937-948
28. Duthie SJ. (2007). Berry phytochemicals, genomic stability, and cancer: evidence for chemoprotection at several stages in the carcinogenic process. Mol Nutr Food Res 51, 665-674
29. Boeing H, Korfmann A, & Bergmann MM. (1999). Recruitment procedures of EPIC-Germany. European investigation into cancer, and nutrition. Ann Nutr Metab 43, 205-215
30. Manjer J, Carlsson S, Elmstahl S, et al. (2001). The Malmo Diet, and Cancer Study: representativity, cancer incidence, and mortality in participants, and non-participants. Eur J Cancer Prev 10, 489-499
31. Howlader N, Noone A, Krapcho M, et al. (2014). SEER Cancer Statistics Review, 1975-2011. Bethesda: National Cancer Institute; http://seer.cancer.gov/archive/csr/1975-2011/results-merged/sect-06-colon-rectum.pdf (accessed 17 June 2015
32. Briscoe ME. (1987). Why do people go to the doctor?. Sex differences in the correlates of GP consultation. Soc Sci Med 25, 507-513
33. Butterworth AS, Higgins JP, & Pharoah P. (2006). Relative, and absolute risk of colorectal cancer for individuals with a family history: a meta-Analysis. Eur J Cancer 42, 216-227