Metabolic characterization of natural and cultured Ophicordyceps sinensis from different origins by 1H NMR spectroscopy

Journal of Pharmaceutical and Biomedical Analysis

Volumn 115, Issue , 2015, Pages 395-401

  Zhang, Jianshuang ^a   Zhong, Xin ^a   Li, Shaosong ^a   Zhang, Guren ^a   Liu, Xin ^a  

^a SUN YAT SEN UNIVERSITY   (China)

Author keywords

Geographical origins; Metabolic profiling; NMR; Ophicordyceps sinensis

Indexed keywords

ALANINE; AMINO ACID; ARGININE; HYDROXYPROLINE; MANNITOL; SORBITOL; TREHALOSE;

ARTICLE; CHEMICAL COMPOSITION; CHINESE MEDICINE; FERMENTATION; FUNGAL METABOLISM; FUNGAL STRAIN; HEALTH FOOD; METABOLITE; METABOLOMICS; MYCELIUM; NONHUMAN; OPHIOCORDYCEPS; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL; PROTON NUCLEAR MAGNETIC RESONANCE; COMPARATIVE STUDY; CORDYCEPS; DISCRIMINANT ANALYSIS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MULTIVARIATE ANALYSIS; PROCEDURES; REGRESSION ANALYSIS;

ALANINE; CORDYCEPS; DISCRIMINANT ANALYSIS; FERMENTATION; HYDROXYPROLINE; LEAST-SQUARES ANALYSIS; MANNITOL; METABOLOMICS; MULTIVARIATE ANALYSIS; PRINCIPAL COMPONENT ANALYSIS; PROTON MAGNETIC RESONANCE SPECTROSCOPY; SORBITOL; TREHALOSE;

EID: 84939219733     PISSN: 07317085     EISSN: 1873264X     Source Type: Journal    
DOI: 10.1016/j.jpba.2015.07.035     Document Type: Article

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