Effects of increased temperature on metabolic activity and oxidative stress in the first life stages of marble trout (Salmo marmoratus)

Fish Physiology and Biochemistry

Volumn 41, Issue 4, 2015, Pages 1005-1014

  Simčič, Tatjana ^a   Jesenšek, Dušan ^b   Brancelj, Anton ^a  

^a NATIONAL INSTITUTE OF BIOLOGY   (Slovenia)

^b Tolmin Angling Association   (Slovenia)

Author keywords

Antioxidant enzymes; ETS activity; ETS R ratio; Respiration; Salmo marmoratus; Thermal stress

Indexed keywords

SALMO MARMORATUS; SALMONIDAE;

CATALASE; GLUTATHIONE REDUCTASE;

ANIMAL; ELECTRON TRANSPORT; GROWTH, DEVELOPMENT AND AGING; LARVA; METABOLISM; OXIDATIVE STRESS; OXYGEN CONSUMPTION; SALMONINE; TEMPERATURE; ZYGOTE;

ANIMALS; CATALASE; ELECTRON TRANSPORT; GLUTATHIONE REDUCTASE; LARVA; OXIDATIVE STRESS; OXYGEN CONSUMPTION; TEMPERATURE; TROUT; ZYGOTE;

EID: 84937640107     PISSN: 09201742     EISSN: 15735168     Source Type: Journal    
DOI: 10.1007/s10695-015-0065-6     Document Type: Article

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