-
1
-
-
46849106120
-
Castor
-
Blackwell Scientific Ltd, Oxford
-
Weiss E.A. Castor. Oilseed crops 2005, 13-52. Blackwell Scientific Ltd, Oxford. 2nd ed.
-
(2005)
Oilseed crops
, pp. 13-52
-
-
Weiss, E.A.1
-
2
-
-
38949139495
-
Prospect and risks of the use of castor oil as a fuel
-
Scholz V., Silva J.N.D. Prospect and risks of the use of castor oil as a fuel. Biomass Bioenergy 2008, 32:95-100.
-
(2008)
Biomass Bioenergy
, vol.32
, pp. 95-100
-
-
Scholz, V.1
Silva, J.N.D.2
-
3
-
-
84882508131
-
Materials from vegetable oils: major sources, properties and applications
-
Elsevier, Amsterdam,TheNetherlands, M.N. Belgacem, A. Gandini (Eds.)
-
Belgacem M.N., Gandini A. Materials from vegetable oils: major sources, properties and applications. Monomers, polymers and composites from renewable resources 2008, 39-66. Elsevier, Amsterdam,TheNetherlands. M.N. Belgacem, A. Gandini (Eds.).
-
(2008)
Monomers, polymers and composites from renewable resources
, pp. 39-66
-
-
Belgacem, M.N.1
Gandini, A.2
-
4
-
-
2042499982
-
A primer on oils processing technology
-
John Wiley & Sons, Hoboken, NJ, USA, F. Shahidi (Ed.)
-
Anderson A. A primer on oils processing technology. Bailey's industrial oil and fat products. Vol. 5. Edible oil and fat products: processing technologies 2005, 1-56. John Wiley & Sons, Hoboken, NJ, USA. F. Shahidi (Ed.).
-
(2005)
Bailey's industrial oil and fat products. Vol. 5. Edible oil and fat products: processing technologies
, pp. 1-56
-
-
Anderson, A.1
-
5
-
-
84890560967
-
Oil extraction
-
John Wiley & Sons, Hoboken, NJ, USA, F. Shahidi (Ed.)
-
Kemper T.G. Oil extraction. Bailey's Industrial oil and fat products. Vol. 185. Edible oil and fat products: processing technologies 2005, 57-98. John Wiley & Sons, Hoboken, NJ, USA. F. Shahidi (Ed.).
-
(2005)
Bailey's Industrial oil and fat products. Vol. 185. Edible oil and fat products: processing technologies
, pp. 57-98
-
-
Kemper, T.G.1
-
7
-
-
84877331659
-
A parametric study of supercritical carbon dioxide extraction of oil from Moringa oleifera seeds using a response surface methodology
-
Zhao S., Zhang D. A parametric study of supercritical carbon dioxide extraction of oil from Moringa oleifera seeds using a response surface methodology. Sep Purif Technol 2013, 113:9-17.
-
(2013)
Sep Purif Technol
, vol.113
, pp. 9-17
-
-
Zhao, S.1
Zhang, D.2
-
8
-
-
71949128565
-
Response surface method applied to supercritical carbon dioxide extraction of vetiveria zizanoides essential oil
-
Danh L.U., Mammucari R., Truong P., Foster N. Response surface method applied to supercritical carbon dioxide extraction of vetiveria zizanoides essential oil. Chem Eng J 2009, 155:617-626.
-
(2009)
Chem Eng J
, vol.155
, pp. 617-626
-
-
Danh, L.U.1
Mammucari, R.2
Truong, P.3
Foster, N.4
-
9
-
-
19044384758
-
Optimization of operating conditions of rosemary essential oil extraction by a fast controlled pressure drop process using response surface methodology
-
Rezzoug S.A., Boutekedjiret C., Allaf K. Optimization of operating conditions of rosemary essential oil extraction by a fast controlled pressure drop process using response surface methodology. J Food Eng 2005, 71:9-17.
-
(2005)
J Food Eng
, vol.71
, pp. 9-17
-
-
Rezzoug, S.A.1
Boutekedjiret, C.2
Allaf, K.3
-
10
-
-
77950143913
-
Soxhlet extraction: past and panacea
-
Luque de Castro M., Priego C. Soxhlet extraction: past and panacea. J Chromatogr A 2010, 1217:2383-2389.
-
(2010)
J Chromatogr A
, vol.1217
, pp. 2383-2389
-
-
Luque de Castro, M.1
Priego, C.2
-
11
-
-
84885423745
-
Characterization and benzopyrene content analysis of camellia seed oil extracted by a novel subcritical fluid extraction
-
Miao J., Che K., Xi R., He L., Chen X., Guan X., et al. Characterization and benzopyrene content analysis of camellia seed oil extracted by a novel subcritical fluid extraction. J Am Oil Chem Soc 2013, 90:1503-1508.
-
(2013)
J Am Oil Chem Soc
, vol.90
, pp. 1503-1508
-
-
Miao, J.1
Che, K.2
Xi, R.3
He, L.4
Chen, X.5
Guan, X.6
-
12
-
-
84894244187
-
Response surface methodology applied to supercritical carbon dioxide extraction of Piper nigrum L. essential oil
-
Hossein B., Mohd Yazid B.A.M., Zeinab S. Response surface methodology applied to supercritical carbon dioxide extraction of Piper nigrum L. essential oil. LWT - Food Sci Technol 2014, 57:149-155.
-
(2014)
LWT - Food Sci Technol
, vol.57
, pp. 149-155
-
-
Hossein, B.1
Mohd Yazid, B.A.M.2
Zeinab, S.3
-
13
-
-
84912019023
-
Comparative study of various oil extraction techniques from plants
-
Danlami J.M., Agus A., Muhammad A.A.Z., Hanizam S.A. Comparative study of various oil extraction techniques from plants. Rev Chem Eng 2014, 30(6):605-626.
-
(2014)
Rev Chem Eng
, vol.30
, Issue.6
, pp. 605-626
-
-
Danlami, J.M.1
Agus, A.2
Muhammad, A.A.Z.3
Hanizam, S.A.4
-
14
-
-
0038480689
-
Improving the value of rice by products by SFE
-
Perretti G., Miniati E., Montanari L., Fantozzi P. Improving the value of rice by products by SFE. J Supercrit Fluids 2003, 26:63-71.
-
(2003)
J Supercrit Fluids
, vol.26
, pp. 63-71
-
-
Perretti, G.1
Miniati, E.2
Montanari, L.3
Fantozzi, P.4
-
15
-
-
67949106366
-
2 in lipid extraction, a review
-
2 in lipid extraction, a review. J Food Eng 2009, 95:240-253.
-
(2009)
J Food Eng
, vol.95
, pp. 240-253
-
-
Sahena, F.1
Zaidul, I.S.M.2
Jinap, S.3
Karim, A.A.4
Abbas, K.A.5
-
16
-
-
0034607716
-
Continuous subcritical water extraction of medicinal plant essential oil: comparison with conventional techniques
-
Gamiz-Gracia L., Luque de Castro M. Continuous subcritical water extraction of medicinal plant essential oil: comparison with conventional techniques. Talanta 2000, 51:1179-1185.
-
(2000)
Talanta
, vol.51
, pp. 1179-1185
-
-
Gamiz-Gracia, L.1
Luque de Castro, M.2
-
17
-
-
84889643114
-
Optimization of essential oil supercritical extraction from Algerian Myrtus communis L. leaves using response surface methodology
-
Zermane A., Larkeche O., Meniai A.H., Crampon C., Badens E. Optimization of essential oil supercritical extraction from Algerian Myrtus communis L. leaves using response surface methodology. J Supercrit Fluids 2014, 85:89-94.
-
(2014)
J Supercrit Fluids
, vol.85
, pp. 89-94
-
-
Zermane, A.1
Larkeche, O.2
Meniai, A.H.3
Crampon, C.4
Badens, E.5
-
18
-
-
0347355028
-
Optimization of a supercritical fluid extraction/reaction methodology for the analysis of castor oil using experimental design
-
Turner C., Whitehand L.C., Nguyen T., Mckeon T. Optimization of a supercritical fluid extraction/reaction methodology for the analysis of castor oil using experimental design. J Agric Food Chem 2004, 26(52):26-32.
-
(2004)
J Agric Food Chem
, vol.26
, Issue.52
, pp. 26-32
-
-
Turner, C.1
Whitehand, L.C.2
Nguyen, T.3
Mckeon, T.4
-
19
-
-
43049132852
-
Optimization of supercritical carbon dioxide extraction of sea buckthorn (Hippophae thamnoides L.) oil using response surface methodology
-
Xua X., Gaoa Y., Liua G., Wanga Q., Zhao J. Optimization of supercritical carbon dioxide extraction of sea buckthorn (Hippophae thamnoides L.) oil using response surface methodology. LWT - Food Sci Technol 2008, 41:1223-1231.
-
(2008)
LWT - Food Sci Technol
, vol.41
, pp. 1223-1231
-
-
Xua, X.1
Gaoa, Y.2
Liua, G.3
Wanga, Q.4
Zhao, J.5
-
20
-
-
46949087369
-
Modeling and optimization I: usability of response surface methodology
-
Bas D., Boyaci I.H. Modeling and optimization I: usability of response surface methodology. J Food Eng 2007, 78:836-845.
-
(2007)
J Food Eng
, vol.78
, pp. 836-845
-
-
Bas, D.1
Boyaci, I.H.2
-
21
-
-
78650238816
-
Optimization of process variables for essential oil components from Satureja hortensis by supercritical fluid extraction using Box-Behnken experimental design
-
Khajeh M. Optimization of process variables for essential oil components from Satureja hortensis by supercritical fluid extraction using Box-Behnken experimental design. J Supercrit Fluids 2011, 55:944-948.
-
(2011)
J Supercrit Fluids
, vol.55
, pp. 944-948
-
-
Khajeh, M.1
-
22
-
-
84920357874
-
Researches on the optimal working parameters in the extraction of wheat germ oil with supercritical carbon dioxide
-
Chen X.W., Li X.M., Chen H., Li S.G. Researches on the optimal working parameters in the extraction of wheat germ oil with supercritical carbon dioxide. Chin Food Sci 2002, 23:151-153.
-
(2002)
Chin Food Sci
, vol.23
, pp. 151-153
-
-
Chen, X.W.1
Li, X.M.2
Chen, H.3
Li, S.G.4
-
25
-
-
0036707395
-
Extraction rates of oil from high oleic sunflower seeds with supercritical carbon dioxide
-
Kiriamiti H., Rascol E., Marty A., Condoret J. Extraction rates of oil from high oleic sunflower seeds with supercritical carbon dioxide. Chem Eng Process 2002, 41:711-718.
-
(2002)
Chem Eng Process
, vol.41
, pp. 711-718
-
-
Kiriamiti, H.1
Rascol, E.2
Marty, A.3
Condoret, J.4
-
27
-
-
17644384841
-
Analysis of the operation conditions for supercritical fluid extraction of seed oil
-
Yin J.Z., Wang A.Q., Wei W., Liu Y., Shi W.H. Analysis of the operation conditions for supercritical fluid extraction of seed oil. Sep Purif Technol 2005, 43:163-167.
-
(2005)
Sep Purif Technol
, vol.43
, pp. 163-167
-
-
Yin, J.Z.1
Wang, A.Q.2
Wei, W.3
Liu, Y.4
Shi, W.H.5
-
28
-
-
14144255407
-
Supercritical carbon dioxide extraction of hazelnut oil
-
Ozkal S.G., Salgin U., Yener M.E. Supercritical carbon dioxide extraction of hazelnut oil. J Food Eng 2005, 69:217.
-
(2005)
J Food Eng
, vol.69
, pp. 217
-
-
Ozkal, S.G.1
Salgin, U.2
Yener, M.E.3
-
29
-
-
77049120309
-
Castor oil as a renewable resource for the chemical industry
-
Mutlu H., Meier A.R.M. Castor oil as a renewable resource for the chemical industry. Eur J Lipid Sci Technol 2010, 112:10-30.
-
(2010)
Eur J Lipid Sci Technol
, vol.112
, pp. 10-30
-
-
Mutlu, H.1
Meier, A.R.M.2
-
30
-
-
33745998434
-
Applications of Fourier transform-infrared spectroscopy to edible oils
-
Vlachos N., Skopelitis Y., Psaroudaki M., Konstantinidou V., Chatzilazarou A., Tegou E. Applications of Fourier transform-infrared spectroscopy to edible oils. Anal Chim Acta 2006, 573-574:459-465.
-
(2006)
Anal Chim Acta
, pp. 459-465
-
-
Vlachos, N.1
Skopelitis, Y.2
Psaroudaki, M.3
Konstantinidou, V.4
Chatzilazarou, A.5
Tegou, E.6
-
31
-
-
76349094455
-
Fourier transform infrared (FTIR) spectroscopy for analysis of extra virgin olive oil adulterated with palm oil
-
Rohman A., Che Man Y.B. Fourier transform infrared (FTIR) spectroscopy for analysis of extra virgin olive oil adulterated with palm oil. Food Res Int 2010, 43:886-892.
-
(2010)
Food Res Int
, vol.43
, pp. 886-892
-
-
Rohman, A.1
Che Man, Y.B.2
-
32
-
-
84863549421
-
Rapid determination of antioxidant content and activity in foods using infrared spectroscopy and chemometrics: a review
-
Lu X., Rasco B. Rapid determination of antioxidant content and activity in foods using infrared spectroscopy and chemometrics: a review. Crit Rev Food Sci Nutr 2010, 52:853-885. http://dx.doi.org/10.1080/10408398.2010.511322.
-
(2010)
Crit Rev Food Sci Nutr
, vol.52
, pp. 853-885
-
-
Lu, X.1
Rasco, B.2
-
34
-
-
78751649165
-
Identification, FT-IR, NMR (1H and13C) and GC/MS studies of fatty acid methyl esters in biodiesel from rocket seed oil
-
Tariq M., Ali S., Ahmad F., Ahmad M., Zafar M., Khalid N., et al. Identification, FT-IR, NMR (1H and13C) and GC/MS studies of fatty acid methyl esters in biodiesel from rocket seed oil. Fuel Proc Technol 2011, 92:336-341.
-
(2011)
Fuel Proc Technol
, vol.92
, pp. 336-341
-
-
Tariq, M.1
Ali, S.2
Ahmad, F.3
Ahmad, M.4
Zafar, M.5
Khalid, N.6
|