Improving the value of rice by-products by SFE

Journal of Supercritical Fluids

Volumn 26, Issue 1, 2003, Pages 63-71

  Perretti, Giuseppe ^a   Miniati, Enrico ^a   Montanari, Luigi ^a   Fantozzi, Paolo ^a  

^a UNIVERSITY OF PERUGIA   (Italy)

Author keywords

Antioxidants; By products; Extraction; Oil; Rice

Indexed keywords

ALPHA TOCOPHEROL; ALPHA TOCOTRIENOL; ANTIOXIDANT; CALCIUM; CARBOHYDRATE DERIVATIVE; CARBON DIOXIDE; ESSENTIAL AMINO ACID; GAMMA ORYZANOL; NICOTINIC ACID; OIL; PHOSPHORUS; POTASSIUM; PROTEIN; TOCOPHEROL DERIVATIVE; VITAMIN; VITAMIN B GROUP;

CONFERENCE PAPER; EXTRACTION; HYPERBARISM; NONHUMAN; RICE; SUPERCRITICAL FLUID; TECHNOLOGY; TEMPERATURE DEPENDENCE;

EID: 0038480689     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0896-8446(02)00247-4     Document Type: Conference Paper

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