Correction of mitochondrial enzyme activities in the skeletal muscles of old rats in response to addition of olive oil to the ration

Bulletin of Experimental Biology and Medicine

Volumn 159, Issue 2, 2015, Pages 266-268

  Bronnikov, G E ^a   Kulagina, T P ^a   Aripovskii, A V ^b   Kramarova, L I ^c  

^a INSTITUTE OF CELL BIOPHYSICS   (Russian Federation)

^b STATE RESEARCH CENTER FOR APPLIED MICROBIOLOGY AND BIOTECHNOLOGY   (Russian Federation)

^c INSTITUTE OF THEORETICAL AND EXPERIMENTAL BIOPHYSICS   (Russian Federation)

Author keywords

Aging; Fatty acids; Muscles; Olive oil; Respiratory enzymes

Indexed keywords

CITRATE SYNTHASE; CYTOCHROME C OXIDASE; MITOCHONDRIAL ENZYME; MONOUNSATURATED FATTY ACID; OLIVE OIL; POLYUNSATURATED FATTY ACID; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE DEHYDROGENASE (UBIQUINONE);

AGED; AGING; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIET SUPPLEMENTATION; ELECTRON TRANSPORT; ENZYME ACTIVITY; ENZYME STRUCTURE; HOMOGENATE; LIPID COMPOSITION; MUSCLE TISSUE; NONHUMAN; PROTEIN QUATERNARY STRUCTURE; QUADRICEPS FEMORIS MUSCLE; RAT; SENESCENCE; SKELETAL MUSCLE; SPECTROPHOTOMETRY; AGE; ANALYSIS OF VARIANCE; ANIMAL; DIET; ENZYMOLOGY; GENE EXPRESSION REGULATION; METABOLISM; SPRAGUE DAWLEY RAT;

ANIMALIA; RATTUS;

AGE FACTORS; ANALYSIS OF VARIANCE; ANIMALS; CITRATE (SI)-SYNTHASE; DIET; ELECTRON TRANSPORT COMPLEX I; ELECTRON TRANSPORT COMPLEX IV; FATTY ACIDS, MONOUNSATURATED; GENE EXPRESSION REGULATION, ENZYMOLOGIC; OLIVE OIL; QUADRICEPS MUSCLE; RATS; RATS, SPRAGUE-DAWLEY; SPECTROPHOTOMETRY;

EID: 84936993050     PISSN: 00074888     EISSN: 15738221     Source Type: Journal    
DOI: 10.1007/s10517-015-2938-1     Document Type: Article

References (11)

1. G. E. Bronnikov, T. P. Kulagina, and A. V. Aripovskii, Biokhimiya, 75, No. 12, 1720-1728 (2010).
2. G. E. Bronnikov, T. P. Kulagina, and A. V. Aripovskii, Biol. Membrany, 26, No. 5, 387-393 (2009).
3. B. H. Goodpaster, S. W. Park, T. B. Harris, et al., J. Gerontol. A. Biol. Sci. Med. Sci., 61, No. 10, 1059-1064 (2006).
4. D. Harman, Biogerontology, 10, No. 6, 773-781 (2009).
5. A. Nakbi, W. Tayeb, S. Dabbou, et al., Nutrition, 28, No. 1, 81-91 (2012).
6. J. J. Ochoa, R. Pamplona, M. C. Ramirez-Tortosa, et al., Free Radic. Biol. Med., 50, No. 9, 1053-1064 (2011).
7. C. M. Peterson, D. L. Johannsen, and E. Ravussin, J. Aging Res., 2012, doi: 10.1155/2012/194821 (2012).
8. E. Phielix and M. Mensink, Physiol. Behav., 94, No. 2, 252-258 (2008).
9. J. L. Quiles, E. Martinez, S. Ibanez, et al., J. Bioenerg. Biomembr., 34, No. 6, 517-524 (2002).
10. P. Schönfeld and L. Wojtczak, Biochim. Biophys. Acta, 1767, No. 8, 1032-1040 (2007).
11. K. Shinzawa-Itoh, H. Aoyama, K. Muramoto, et al., EMBO J., 26, No. 6, 1713-1725 (1007).