Isolation and prebiotic activity of inulin-type fructan extracted from Pfaffia glomerata (Spreng) Pedersen roots

International Journal of Biological Macromolecules

Volumn 80, Issue , 2015, Pages 392-399

  Caleffi, Edilainy Rizzieri ^a   Krausová, Gabriela ^b   Hyršlová, Ivana ^b   Paredes, Larry Ladislao Ramos ^c   dos Santos, Marcelo Müller ^c   Sassaki, Guilherme Lanzi ^c   Gonçalves, Regina Aparecida Correia ^a   de Oliveira, Arildo José Braz ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

^b Dairy Research Institute   (Czech Republic)

^c FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

Amaranthaceae; Inulin; Pfaffia glomerata; Prebiotic

Indexed keywords

FRUCTAN; INULIN; PREBIOTIC AGENT; PLANT EXTRACT;

AMARANTHACEAE; ARTICLE; BACTERIAL GROWTH; BIFIDOBACTERIUM; CHROMATOGRAPHY; COLORIMETRY; CONTROLLED STUDY; DRUG STRUCTURE; IN VITRO STUDY; LACTOBACILLUS; NONHUMAN; PFAFFIA GLOMERA; PLANT ROOT; POLARIMETRY; POLYMERIZATION; SPECTROSCOPY; CHEMISTRY; DRUG EFFECTS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; PRECIPITATION;

AMARANTHACEAE; BIFIDOBACTERIUM; LACTOBACILLUS; PANAX GINSENG; PFAFFIA GLOMERATA;

AMARANTHACEAE; CHEMICAL PRECIPITATION; INULIN; LACTOBACILLUS; PLANT EXTRACTS; PLANT ROOTS; POLYMERIZATION; PREBIOTICS;

EID: 84936855464     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2015.06.053     Document Type: Article

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