In Salmonella enterica, ethanolamine utilization is repressed by 1,2-propanediol to prevent detrimental mixing of components of two different bacterial microcompartments

Journal of Bacteriology

Volumn 197, Issue 14, 2015, Pages 2412-2421

  Sturms, Ryan ^a   Streauslin, Nicholas A ^a   Cheng, Shouqiang ^a   Bobik, Thomas A ^a  

^a IOWA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMPICILLIN; BETA GALACTOSIDASE; CHLORAMPHENICOL; ETHANOLAMINE; KANAMYCIN; POCR PROTEIN; PROPIONALDEHYDE; PROPYLENE GLYCOL; REGULATOR PROTEIN; UNCLASSIFIED DRUG; BACTERIAL PROTEIN;

ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL GENOME; BACTERIAL GROWTH; CONTROLLED STUDY; ENZYME ACTIVITY; GENOTYPE; LYSOGENIZATION; MOLECULAR CLONING; NONHUMAN; OPERON; PENICILLIN RESISTANCE; PRIORITY JOURNAL; PROMOTER REGION; PROTEIN EXPRESSION; PROTEIN PROTEIN INTERACTION; PROTEIN PURIFICATION; SALMONELLA ENTERICA; TANDEM MASS SPECTROMETRY; CELL ORGANELLE; GENE EXPRESSION REGULATION; GENETICS; METABOLISM; PHYSIOLOGY;

BACTERIA (MICROORGANISMS); SALMONELLA; SALMONELLA ENTERICA;

BACTERIAL PROTEINS; ETHANOLAMINE; GENE EXPRESSION REGULATION, BACTERIAL; METABOLIC NETWORKS AND PATHWAYS; ORGANELLES; PROPYLENE GLYCOL; SALMONELLA ENTERICA;

EID: 84932130853     PISSN: 00219193     EISSN: 10985530     Source Type: Journal    
DOI: 10.1128/JB.00215-15     Document Type: Article

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