메뉴 건너뛰기




Volumn 50, Issue 3, 2015, Pages 129-134

Stevia, nature's zero-calorie sustainable sweetener: A new player in the fight against obesity

(1)  Ashwell, Margaret a  

a NONE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords


EID: 84931064143     PISSN: 0029666X     EISSN: 15389839     Source Type: Journal    
DOI: 10.1097/NT.0000000000000094     Document Type: Article
Times cited : (54)

References (19)
  • 1
    • 84906701695 scopus 로고    scopus 로고
    • Development of next generation stevia sweetener: Rebaudioside M
    • Prakash I, Markosyan A, Bunders C. Development of next generation stevia sweetener: rebaudioside M. Foods. 2014; 3(2):162-175.
    • (2014) Foods , vol.3 , Issue.2 , pp. 162-175
    • Prakash, I.1    Markosyan, A.2    Bunders, C.3
  • 4
    • 84880165631 scopus 로고    scopus 로고
    • JECFA (Joint FAO/ WHO Expert Committee on Food Additives) . Monograph Steviol glycosides
    • JECFA (Joint FAO/WHO Expert Committee on Food Additives). Compendium of Food Additive Specifications. Monograph Steviol glycosides. 2008. http://www.fao.org/ag/agn/ jecfa-additives/details.html?id=898.
    • (2008) Compendium of Food Additive Specifications
  • 5
    • 0042051715 scopus 로고    scopus 로고
    • Metabolism of stevioside and rebaudioside A from Stevia rebaudiana extracts by human microflora
    • Gardana C, Simonetti P, Canzi E, Zanchi R, Pietta P. Metabolism of stevioside and rebaudioside A from Stevia rebaudiana extracts by human microflora. J Agric Food Chem. 2003;51(22): 6618-6622.
    • (2003) J Agric Food Chem , vol.51 , Issue.22 , pp. 6618-6622
    • Gardana, C.1    Simonetti, P.2    Canzi, E.3    Zanchi, R.4    Pietta, P.5
  • 6
    • 85078374432 scopus 로고    scopus 로고
    • Scientific Opinion on the safety of steviol glycosides for the proposed uses as a food additive
    • EFSA Panel on Food Additives and Nutrient Sources (ANS)
    • EFSA Panel on Food Additives and Nutrient Sources (ANS). Scientific Opinion on the safety of steviol glycosides for the proposed uses as a food additive. EFSA J. 2010;8(4):1537.
    • (2010) EFSA J , vol.8 , Issue.4 , pp. 1537
  • 8
    • 84945912477 scopus 로고    scopus 로고
    • Scientific Opinion on the substantiation of health claims related to intense sweeteners and contribution to themaintenance or achievement of a normal bodyweight (ID 1136 1444 4299), reduction of post-prandial glycaemic responses (ID 4298), maintenanceof normal blood glucose concentrations (ID 1221, 4298)
    • EFSA Panel on Dietetic Products Nutrition and Allergies (NDA) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 and maintenance of tooth mineralisation by decreasing tooth demineralisation (ID 1134, 1167, 1283)
    • EFSA Panel on Dietetic Products Nutrition and Allergies (NDA). Scientific Opinion on the substantiation of health claims related to intense sweeteners and contribution to themaintenance or achievement of a normal bodyweight (ID 1136, 1444, 4299), reduction of post-prandial glycaemic responses (ID 4298), maintenanceof normal blood glucose concentrations (ID 1221, 4298), and maintenance of tooth mineralisation by decreasing tooth demineralisation (ID 1134, 1167, 1283) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA J. 2011;9(6):2229.
    • (2011) EFSA J. , vol.9 , Issue.6 , pp. 2229
  • 9
    • 84872743369 scopus 로고    scopus 로고
    • Dietary sugars and body weight: Systematic review and meta-analyses of randomised controlled trials and cohort studies
    • Te Morenga L,Mallard S, Mann J. Dietary sugars and body weight: systematic review and meta-analyses of randomised controlled trials and cohort studies. BMJ. 2013;346:e7492.
    • (2013) BMJ , vol.346 , pp. e7492
    • Te Morenga, L.1    Mallard, S.2    Mann, J.3
  • 10
    • 84880603428 scopus 로고    scopus 로고
    • Will reducing sugar-sweetened beverage consumption reduce obesity? Evidence supporting conjecture is strong, but evidence when testing effect is weak
    • Kaiser KA, Shikany JM, Keating KD, Allison DB. Will reducing sugar-sweetened beverage consumption reduce obesity? Evidence supporting conjecture is strong, but evidence when testing effect is weak. Obes Rev. 2013;14(8):620-633.
    • (2013) Obes Rev , vol.14 , Issue.8 , pp. 620-633
    • Kaiser, K.A.1    Shikany, J.M.2    Keating, K.D.3    Allison, D.B.4
  • 11
    • 84880575747 scopus 로고    scopus 로고
    • Resolved: There is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases
    • Hu FB. Resolved: there is sufficient scientific evidence that decreasing sugar-sweetened beverage consumption will reduce the prevalence of obesity and obesity-related diseases. Obes Rev. 2013; 14(8):606-619.
    • (2013) Obes Rev , vol.14 , Issue.8 , pp. 606-619
    • Hu, F.B.1
  • 12
    • 84884895878 scopus 로고    scopus 로고
    • Sugar-sweetened beverages and weight gain in children and adults: A systematic review and meta-analysis
    • Malik VS, Pan A,Willett WC, Hu FB. Sugar-sweetened beverages and weight gain in children and adults: a systematic review and meta-analysis. Am J Clin Nutr. 2013;98(4):1084-1102.
    • (2013) Am J Clin Nutr , vol.98 , Issue.4 , pp. 1084-1102
    • Malik, V.S.1    Pan Awillett, W.C.2    Hu, F.B.3
  • 13
    • 84855340417 scopus 로고    scopus 로고
    • Effect of sugar-sweetened beverages on body weight in children: Design and baseline characteristics of the Double-blind Randomized INtervention study in Kids
    • de Ruyter JC, Olthof MR, Kuijper LD, Katan MB. Effect of sugar-sweetened beverages on body weight in children: design and baseline characteristics of the Double-blind, Randomized INtervention study in Kids. Contemp Clin Trials. 2012;33(1): 247-257.
    • (2012) Contemp Clin Trials , vol.33 , Issue.1 , pp. 247-257
    • De Ruyter, J.C.1    Olthof, M.R.2    Kuijper, L.D.3    Katan, M.B.4
  • 14
    • 84867221377 scopus 로고    scopus 로고
    • A randomized trial of sugar-sweetened beverages and adolescent body weight
    • Ebbeling CB, Feldman HA, Chomitz VR, et al. A randomized trial of sugar-sweetened beverages and adolescent body weight. N Engl J Med. 2012;367(15):1407-1416.
    • (2012) N Engl J Med , vol.367 , Issue.15 , pp. 1407-1416
    • Ebbeling, C.B.1    Feldman, H.A.2    Chomitz, V.R.3
  • 15
    • 33645036507 scopus 로고    scopus 로고
    • Effects of decreasing sugar-sweetened beverage consumption on body weight in adolescents: A randomized, controlled pilot study
    • Ebbeling CB, Feldman HA,Osganian SK, Chomitz VR, Ellenbogen SJ, Ludwig DS. Effects of decreasing sugar-sweetened beverage consumption on body weight in adolescents: a randomized, controlled pilot study. Pediatrics. 2006;117(3):673-680.
    • (2006) Pediatrics , vol.117 , Issue.3 , pp. 673-680
    • Ebbeling, C.B.1    Feldman, H.A.2    Osganian, S.K.3    Chomitz, V.R.4    Ellenbogen, S.J.5    Ludwig, D.S.6
  • 16
    • 33744517605 scopus 로고    scopus 로고
    • A review of the effectiveness of aspartame in helping with weight control
    • de la Hunty A, Gibson S, Ashwell M. A review of the effectiveness of aspartame in helping with weight control. BNF Nutr Bull. 2006; 31:115-128.
    • (2006) BNF Nutr Bull , vol.31 , pp. 115-128
    • De La Hunty, A.1    Gibson, S.2    Ashwell, M.3
  • 17
    • 79954568550 scopus 로고    scopus 로고
    • Nutritively sweetened beverage consumption and body weight: A systematic review andmeta-analysis of randomized experiments
    • Mattes RD, Shikany JM, Kaiser KA, Allison DB. Nutritively sweetened beverage consumption and body weight: a systematic review andmeta-analysis of randomized experiments. Obes Rev. 2011;12(5):346-365.
    • (2011) Obes Rev , vol.12 , Issue.5 , pp. 346-365
    • Mattes, R.D.1    Shikany, J.M.2    Kaiser, K.A.3    Allison, D.B.4
  • 18
    • 84907358367 scopus 로고    scopus 로고
    • Low-calorie sweeteners and body weight and composition: A meta-analysis of randomized controlled trials and prospective cohort studies
    • Miller PE, Perez V. Low-calorie sweeteners and body weight and composition: a meta-analysis of randomized controlled trials and prospective cohort studies. Am J Clin Nutr. 2014;100(3): 765-777.
    • (2014) Am J Clin Nutr , vol.100 , Issue.3 , pp. 765-777
    • Miller, P.E.1    Perez, V.2
  • 19
    • 77953962912 scopus 로고    scopus 로고
    • Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels
    • Anton SD, Martin CK, Han H, et al. Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels. Appetite. 2010;55(1):37-43.
    • (2010) Appetite , vol.55 , Issue.1 , pp. 37-43
    • Anton, S.D.1    Martin, C.K.2    Han, H.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.