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Volumn 3, Issue 1, 2014, Pages 162-175

Development of next generation stevia sweetener: Rebaudioside M

Author keywords

Food application; Purification; Rebaudioside A; Rebaudioside M; Specifications; Stability; Sweetener blends

Indexed keywords


EID: 84906701695     PISSN: None     EISSN: 23048158     Source Type: Journal    
DOI: 10.3390/foods3010162     Document Type: Review
Times cited : (159)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.