Effect of microwaves pretreatments on extraction yield and quality of mango seed kernel oil

International Food Research Journal

Volumn 22, Issue 3, 2015, Pages 960-964

  Kittiphoom, S ^a   Sutasinee, S ^a  

^a RAJAMANGALA UNIVERSITY OF TECHNOLOGY SRIVIJAYA   (Thailand)

Author keywords

Extraction; Mango; Microwave; Seed kernel oil

Indexed keywords

EID: 84930252049     PISSN: 19854668     EISSN: 22317546     Source Type: Journal    
DOI: None     Document Type: Article

References (17)

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