Seaweed enrichment of feed supplied to farm-raised Atlantic salmon (Salmo salar) is associated with higher total fatty acid and LC n-3 PUFA concentrations in fish flesh

European Journal of Lipid Science and Technology

Volumn 117, Issue 6, 2015, Pages 767-772

  Wilke, Toine ^a   Faulkner, Simon ^b   Murphy, Laura ^b   Kealy, Laura ^b   Kraan, Stefan ^b   Brouns, Fred ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b Ocean Harvest Technology Ltd   (Ireland)

Author keywords

Atlantic Salmon; DHA; EPA; Fatty acid profile; LC n 3 PUFA; Seaweed

Indexed keywords

ANIMALIA; SALMO SALAR;

EID: 84930178552     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.201400166     Document Type: Article

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