Changes in mammary metabolism in response to the provision of an ideal amino acid profile at 2 levels of metabolizable protein supply in dairy cows: Consequences on efficiency

Journal of Dairy Science

Volumn 98, Issue 6, 2015, Pages 3951-3968

  Haque, M N ^a,b,c   Guinard Flament, J ^a,b   Lamberton, P ^a,b   Mustiere C ^a,b   Lemosquet, S ^a,b  

^a PEGASE   (France)

^b AGROCAMPUS OUEST   (France)

^c UNIVERSITY OF VETERINARY AND ANIMAL SCIENCES   (Pakistan)

Author keywords

Amino acid; Efficiency; Mammary gland; Metabolizable protein; Milk protein

Indexed keywords

AMINO ACID; MILK PROTEIN; NITROGEN; UREA;

ANIMAL; BLOOD; BOVINE; CHEMISTRY; COMPARATIVE STUDY; CROSSOVER PROCEDURE; DIET; FEMALE; LACTATION; METABOLISM; MILK; PARITY; PHYSIOLOGY; UDDER; VETERINARY;

AMINO ACIDS; ANIMALS; CATTLE; CROSS-OVER STUDIES; DIET; FEMALE; LACTATION; MAMMARY GLANDS, ANIMAL; MILK; MILK PROTEINS; NITROGEN; PARITY; UREA;

EID: 84929503561     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2014-8656     Document Type: Article

References (47)

1. AFNOR XPV 18-114: Aliments des animaux. Dosage des acides aminés 1998, AFNOR, Association Française de Normalisation (AFNOR), Paris, France.
2. Arriola Apelo S.I., Knapp J.R., Hanigan M.D. Invited review: Current representation and future trends of predicting amino acid utilization in the lactating dairy cow. J. Dairy Sci. 2014, 97:4000-4017.
3. Bach A., Huntington G.B., Calsamiglia S., Stern M.D. Nitrogen metabolism of early lactation cows fed diets with two different levels of protein and different amino acid profiles. J. Dairy Sci. 2000, 83:2585-2595.
4. Bequette B.J., Hanigan M.D., Calder A.G., Reynolds C.K., Lobley G.E., MacRae J.C. Amino acid exchange by the mammary gland of lactating goats when histidine limits milk production. J. Dairy Sci. 2000, 83:765-775.
5. Cant J.P., DePeters E.J., Baldwin R.L. Mammary amino acid utilization in dairy cows fed fat and its relationship to milk protein depression. J. Dairy Sci. 1993, 76:762-774.
6. Clark J.H. Lactational responses to postruminal administration of proteins and amino acids. J. Dairy Sci. 1975, 58:1178-1197.
7. Clark J.H., Spires H.R., Davis C.L. Uptake and metabolism of nitrogen components by the lactating mammary gland. Fed. Proc. 1978, 37:1233-1238.
8. Doepel L., Lapierre H. Changes in production and mammary metabolism of dairy cows in response to essential and nonessential amino acid infusions. J. Dairy Sci. 2010, 93:3264-3274.
9. Doepel L., Pacheco D., Kennelly J.J., Hanigan M.D., Lopez I.F., Lapierre H. Milk protein synthesis as a function of amino acid supply. J. Dairy Sci. 2004, 87:1279-1297.
10. Fraser D.L., Orskov E.R., Whitelaw F.G., Franklin M.F. Limiting amino-acids in dairy-cows given casein as the sole source of protein. Livest. Prod. Sci. 1991, 28:235-252.
11. Guinard J., Rulquin H. Effect of graded levels of duodenal infusions of casein on mammary uptake in lactating cows. 2. Individual amino acids. J. Dairy Sci. 1994, 77:3304-3315. a.
12. Guinard J., Rulquin H. Effects of graded amounts of duodenal infusions of lysine on the mammary uptake of major milk precursors in dairy cows. J. Dairy Sci. 1994, 77:3565-3576. b.
13. Guinard J., Rulquin H. Effects of graded amounts of duodenal infusions of methionine on the mammary uptake of major milk precursors in dairy cows. J. Dairy Sci. 1995, 78:2196-2207.
14. Guinard-Flament J., Delamaire E., Lamberton P., Peyraud J.L. Adaptations of mammary uptake and nutrient use to once-daily milking and feed restriction in dairy cows. J. Dairy Sci. 2007, 90:5062-5072.
15. Hanigan M.D., Cant J.P., Weakley D.C., Beckett J.L. An evaluation of post-absorptive protein and amino acid metabolism in the lactating dairy cow. J. Dairy Sci. 1998, 81:3385-3401. a.
16. Hanigan M.D., France J., Wray-cahen D., Beever D.E., Lobley G.E., Reutzel L., Smith N.E. Alternative models for analyses of liver and mammary transorgan metabolite extraction data. Br. J. Nutr. 1998, 79:63-78. b.
17. Haque M.N., Rulquin H., Lemosquet S. Milk protein responses in dairy cows to changes in post-ruminal supplies of arginine, isoleucine, and valine. J. Dairy Sci. 2013, 96:420-430.
18. Haque M.N., Rulquin H., Andrade A., Faverdin P., Peyraud J.L., Lemosquet S. Milk protein synthesis in response to the provision of an "ideal" amino acid profile at two levels of metabolizable protein supplies in dairy cows. J. Dairy Sci. 2012, 95:5876-5887.
19. Hasegawa H., Shinohara Y., Akahan K., Hashimoto T. Direct detection and evaluation of conversion of d-methionine into l-methionine in rats by stable isotope methodology. J. Nutr. 2005, 135:2001-2005.
20. Huhtanen P., Hristov A.N. A meta-analysis of the effects of dietary protein concentration and degradability on milk protein yield and milk N efficiency in dairy cows. J. Dairy Sci. 2009, 92:3222-3232.
21. Ruminant Nutrition: Recommended Allowances and Feed Tables 1989, INRA, INRA Ed., Paris, France.
22. Nutrition of Cattle, Sheep and Goats: Animal Needs-Values of Feeds 2007, INRA, Quae Ed., Paris, France.
23. ISO 13903: Animal feeding stuffs-Determination of amino acids content 2005, ISO, International Organization for Standardization (ISO), Geneva, Switzerland.
24. Kijora C., Bergner H., Szakacz J., Bartelt J., Gotz K.P. Utilization of N-15-urea in sheep after N-15-urea infusion in the small-intestine. J. Anim. Physiol. Anim. Nutr. (Berl.) 1992, 67:237-249.
25. Lapierre H., Blouin J.P., Bernier J.F., Reynolds C.K., Dubreuil P., Lobley G.E. Effect of supply of metabolizable protein on whole body and splanchnic leucine metabolism in lactating dairy cows. J. Dairy Sci. 2002, 85:2631-2641.
26. Lapierre H., Holtrop G., Calder A.G., Renaud J., Lobley G.E. Is d-methionine bioavailable to the dairy cow?. J. Dairy Sci. 2012, 95:353-362. a.
27. Lapierre H., Lobley G.E., Doepel L., Raggio G., Rulquin H., Lemosquet S. Triennial lactation symposium: Mammary metabolism of amino acids in dairy cows. J. Anim. Sci. 2012, 90:1708-1721. b.
28. Lemosquet S., Guinard-Flament J., Raggio G., Hurtaud C., Van Milgen J., Lapierre H. How does increasing protein supply or glucogenic nutrients modify mammary metabolism in lactating dairy cows?. Energy and Protein Metabolism and Nutrition 2010, 175-187. Wageningen Acad. Publ., Wageningen, the Netherlands, EAAP publication No. 127.
29. Lemosquet S., Raggio G., Lobley G.E., Rulquin H., Guinard-Flament J., Lapierre H. Whole-body glucose metabolism and mammary energetic nutrient metabolism in lactating dairy cows receiving digestive infusions of casein and propionic acid. J. Dairy Sci. 2009, 92:6068-6082.
30. Mepham T.B. Amino acid utilization by lactating mammary gland. J. Dairy Sci. 1982, 65:287-298.
31. Nan X., Bu D., Li X., Wang J., Wei H., Hu H., Zhou L., Loor J.J. Ratio of lysine to methionine alters expression of genes involved in milk protein transcription, and translation and mTOR phosphorylation in bovine mammary cells. Physiol. Genomics 2014, 46:268-275.
32. Nutrient Requirements of Dairy Cattle 2001, National Research Council, Natl. Acad. Sci., Washington, DC. 7th rev.
33. Raggio G., Lemosquet S., Lobley G.E., Rulquin H., Lapierre H. Effect of casein and propionate supply on mammary protein metabolism in lactating dairy cows. J. Dairy Sci. 2006, 89:4340-4351.
34. Rigout S., Lemosquet S., Bach A., Blum J.W., Rulquin H. Duodenal infusion of glucose decreases milk fat production glucose in grass silage-fed dairy cows. J. Dairy Sci. 2002, 85:2541-2550.
35. Rohr K., Lebzien P. Present knowledge of amino acid requirements for maintenance and production. Proc. 6th Int. Symp. Protein Metab. Nutr. EAAP publication No. 59 1991, 127-137. Wageningen Acad. Publ., Wageningen, the Netherlands.
36. Rulquin H., Guinard J., Vérité R. Variation of amino acid content in the small intestine digesta of cattle: development of a prediction model. Livest. Prod. Sci. 1998, 53:1-13.
37. Rulquin H., Pisulewski P.M., Vérité R., Guinard J. Milk production and composition as a function of post-ruminal lysine and methionine supply-A nutrient-response approach. Livest. Prod. Sci. 1993, 37:69-90.
38. Rulquin H., Raggio G., Lapierre H., Lemosquet S. Relationship between intestinal supply of essential amino acids and their mammary metabolism in the lactating dairy cow. Energy and Protein Metabolism and Nutrition. EAAP publication No. 124 2007, 587-588. Wageningen Acad. Publ., Wageningen, the Netherlands.
39. Rulquin H., Vérité R., Guinard-Flament J. Amino acids truly digestible in the small intestine: The AADI system for the dairy cow. Prod. Anim. 2001, 14:265-274.
40. SAS System for Mixed Models 2004, SAS Institute Inc, SAS Institute Inc., Cary, NC.
41. Schwab C.G. Amino acid nutrition of the dairy cow: Current status 1996, 184-198. College of Agriculture and Life Sciences, Cornell University, Ithaca, NY.
42. Steel R.G.D., Torrie J.H. Principles and Procedures of Statistics: A Biometrical Approach 1980, McGraw-Hill Book Co., New York, NY. 2nd.
43. Swaisgood H.E. Protein and amino acid composition of bovine milk. Handbook of Milk Composition.R 1995, 464-471. Acad. Press, San Diego, CA. G. Jensen (Ed.).
44. Toerien C.A., Trout D.R., Cant J.P. Nutritional stimulation of milk protein yield of cows is associated with changes in phosphorylation of mammary eukaryotic initiation factor 2 and ribosomal S6 kinase 1. J. Nutr. 2010, 140:285-292.
45. Verbeke R., Peeters G. Uptake of free plasma amino acids by the lactating cow's udder and amino acid composition of udder lymph. Biochem. J. 1965, 94:183-189.
46. Vérité R., Delaby L. Relation between nutrition, performances and nitrogen excretion in dairy cows. Ann. Zootech. 2000, 49:217-230.
47. Wohlt J.E., Clark J.H., Derrig R.G., Davis C.L. Valine, leucine, and isoleucine metabolism by lactating bovine mammary tissue. J. Dairy Sci. 1977, 60:1875-1882.