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Volumn 97, Issue , 2015, Pages 9-17

Effect of the properties of oil, particles, and water on the production of Pickering emulsions

Author keywords

Emulsification process; Particle droplet interactions; Pickering emulsions; Stabilization

Indexed keywords

DROPS; EFFICIENCY; OSTWALD RIPENING; PARTICLE SIZE; STABILIZATION; VISCOSITY; WETTING;

EID: 84929416755     PISSN: 02638762     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cherd.2015.02.016     Document Type: Article
Times cited : (108)

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