Effect of dispersed phase viscosity on solid-stabilized emulsions

Chemical Engineering Research and Design

Volumn 87, Issue 4, 2009, Pages 499-506

  Fournier, C O ^a   Fradette, L ^a   Tanguy, P A ^a  

^a ÉCOLE POLYTECHNIQUE DE MONTRÉAL   (Canada)

Author keywords

Contact angle measurement; Emulsification; Experimental; Mixing; Pickering emulsions; Wettability

Indexed keywords

ANGLE MEASUREMENT; CONTACT ANGLE; EMULSIFICATION; POWDERS; SILICONES; VISCOSITY;

AGITATION TIME; CONTACT ANGLE MEASUREMENT; CONTROLLED CONDITIONS; DAMPING FACTORS; DISPERSED PHASE; DISTILLED WATERS; EMULSIFICATION PROCESS; EMULSIFIED OIL; EXPERIMENTAL; MIXING INTENSITIES; MIXING POWER; NEW EXPERIMENTAL METHODS; OIL/WATER; PICKERING EMULSIONS; POWDERED MATERIALS; RUSHTON TURBINES; SILICONE OIL; SIZE RANGES; SOLID PARTICLES; SOLID-STABILIZED EMULSIONS; VISCOSITY RATIOS; VISCOUS OIL; WETTABILITY;

PHASE INTERFACES;

EID: 61349194487     PISSN: 02638762     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cherd.2008.11.008     Document Type: Article

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