Evaluating the mechanisms of improved glucose homeostasis after bariatric surgery in ossabaw miniature swine

Journal of Diabetes Research

Volumn 2014, Issue , 2014, Pages

  Sham, Jonathan G ^a   Simianu, Vlad V ^a   Wright, Andrew S ^a   Stewart, Skye D ^a   Alloosh, Mouhamad ^b   Sturek, Michael ^b   Cummings, David E ^c   Flum, David R ^a,c  

^a UNIVERSITY OF WASHINGTON SCHOOL OF MEDICINE   (United States)

^b INDIANA UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF WASHINGTON   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; BIOLOGICAL MARKER; GLUCOSE BLOOD LEVEL; INSULIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; AREA UNDER THE CURVE; ARTICLE; BARIATRIC SURGERY; BODY WEIGHT; CALORIC INTAKE; CONTROLLED STUDY; DUODENUM; FEMALE; GASTROJEJUNOSTOMY; GLUCOSE HOMEOSTASIS; INSULIN RESISTANCE; INTRAVENOUS GLUCOSE TOLERANCE TEST; METABOLIC SYNDROME X; NONHUMAN; OBESITY; OSSABAW MINIATURE SWINE; PRIORITY JOURNAL; SHAM PROCEDURE; WEIGHT REDUCTION; ANIMAL; BLOOD; COMPARATIVE STUDY; COMPLICATION; DIABETES MELLITUS; DISEASE MODEL; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; HOMEOSTASIS; METABOLISM; MINIPIG; PATHOPHYSIOLOGY; STOMACH BYPASS; SWINE; TIME;

ANIMALS; BIOLOGICAL MARKERS; BLOOD GLUCOSE; DIABETES MELLITUS; DISEASE MODELS, ANIMAL; DUODENUM; FEMALE; GASTRIC BYPASS; GLUCOSE TOLERANCE TEST; HOMEOSTASIS; INSULIN; INSULIN RESISTANCE; OBESITY; SWINE; SWINE, MINIATURE; TIME FACTORS; WEIGHT LOSS;

EID: 84928764818     PISSN: 23146745     EISSN: 23146753     Source Type: Journal    
DOI: 10.1155/2014/526972     Document Type: Article

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