¡Cocinar Para Su Salud!: Randomized controlled trial of a culturally based dietary intervention among Hispanic breast cancer survivors

Journal of the Academy of Nutrition and Dietetics

Volumn 115, Issue 5, 2015, Pages 709-723.e3

  Greenlee, Heather ^a,b   Gaffney, Ann Ogden ^c   Aycinena, A Corina ^b,d   Koch, Pam ^d,e   Contento, Isobel ^d   Karmally, Wahida ^d   Richardson, John M ^a   Lim, Emerson ^b,f   Tsai, Wei Yann ^a,b   Crew, Katherine ^a,b,f   Maurer, Matthew ^b,f   Kalinsky, Kevin ^b,f   Hershman, Dawn L ^a,b,f  

^a Department of Medicine   (United States)

^b Department of Medicine   (United States)

^c Cook for Your Life ^*  (United States)

^d Och Spine at New York Presbyterian Hospitals   (United States)

^e NONE   (United States)

^f NONE   (United States)

Author keywords

Breast cancer; Clinical trial; Dietary intervention; Minority; Nutrition education

Indexed keywords

EID: 84928213173     PISSN: 22122672     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jand.2014.11.002     Document Type: Article

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