The role of FODMAPs in irritable bowel syndrome

Current Opinion in Clinical Nutrition and Metabolic Care

Volumn 17, Issue 6, 2014, Pages 605-609

  Shepherd, Susan J ^a,b   Halmos, Emma ^b   Glance, Simon ^c  

^a LA TROBE UNIVERSITY   (Australia)

^b Shepherd Works P/L ^*  (Australia)

^c NORTHERN HOSPITAL   (Australia)

Author keywords

Di; Diet; Fermentable oligo; Functional gut; Irritable bowel syndrome; Monosaccharides and polyol

Indexed keywords

DISACCHARIDE; MONOSACCHARIDE; OLIGOSACCHARIDE; POLYOL; PREBIOTIC AGENT; POLYMER;

BACTERIAL LOAD; COLON; DIET THERAPY; DIETITIAN; GASTROINTESTINAL SYMPTOM; GLUTEN FREE DIET; HUMAN; IRRITABLE COLON; OBSERVATIONAL STUDY; PROSPECTIVE STUDY; RANDOMIZED CONTROLLED TRIAL (TOPIC); REVIEW; SELF REPORT; DIET; DRUG EFFECTS; FEEDING BEHAVIOR; FERMENTATION; MICROBIOLOGY;

BACTERIA (MICROORGANISMS);

COLON; DIET; DIET, GLUTEN-FREE; DISACCHARIDES; FERMENTATION; FOOD HABITS; HUMANS; IRRITABLE BOWEL SYNDROME; MONOSACCHARIDES; OBSERVATIONAL STUDY AS TOPIC; OLIGOSACCHARIDES; POLYMERS; RANDOMIZED CONTROLLED TRIALS AS TOPIC;

EID: 84927765286     PISSN: 13631950     EISSN: 14736519     Source Type: Journal    
DOI: 10.1097/MCO.0000000000000116     Document Type: Review

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