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Volumn 113, Issue 5, 2015, Pages 739-748

Effects of dietary n-6:n-3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs

Author keywords

Amino acids; Fatty acids; Finishing pigs; n 6:n 3 PUFA ratios; Transporters

Indexed keywords

AMINO ACID DERIVATIVE; AMINO ACID TRANSPORTER; BRANCHED CHAIN AMINO ACID; FATTY ACID TRANSPORTER; FATTY ACID TRANSPORTER 4; MESSENGER RNA; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PROTEIN FATP 1; PROTEIN LAT1; PROTEIN SNAT2; TRYPTOPHAN; UNCLASSIFIED DRUG; AMINO ACID; FAT INTAKE; FATTY ACID; ISOPROTEIN; LINSEED OIL; SOYBEAN OIL;

EID: 84926417973     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114514004346     Document Type: Article
Times cited : (126)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.