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Volumn 372, Issue 14, 2015, Pages 1377-1378

A case of iced-tea nephropathy

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM OXALATE; CREATININE; OXALIC ACID DERIVATIVE; TEA;

EID: 84926371744     PISSN: 00284793     EISSN: 15334406     Source Type: Journal    
DOI: 10.1056/NEJMc1414481     Document Type: Letter
Times cited : (31)

References (5)
  • 1
    • 21644470333 scopus 로고    scopus 로고
    • The effect of fruits and vegetables on urinary stone risk factors
    • Meschi T, Maggiore U, Fiaccadori E, et al. The effect of fruits and vegetables on urinary stone risk factors. Kidney Int 2004;66: 2402-10.
    • (2004) Kidney Int , vol.66 , pp. 2402-2410
    • Meschi, T.1    Maggiore, U.2    Fiaccadori, E.3
  • 2
    • 34447250830 scopus 로고    scopus 로고
    • Oxalate intake and the risk for nephrolithiasis
    • Taylor EN, Curhan GC. Oxalate intake and the risk for nephrolithiasis. J Am Soc Nephrol 2007;18:2198-204.
    • (2007) J Am Soc Nephrol , vol.18 , pp. 2198-2204
    • Taylor, E.N.1    Curhan, G.C.2
  • 3
    • 34250800307 scopus 로고    scopus 로고
    • Food oxalate: Factors affecting measurement, biological variation, and bioavailability
    • Massey LK. Food oxalate: factors affecting measurement, biological variation, and bioavailability. J Am Diet Assoc 2007; 107:1191-4.
    • (2007) J Am Diet Assoc , vol.107 , pp. 1191-1194
    • Massey, L.K.1
  • 4
    • 84906825532 scopus 로고    scopus 로고
    • Oxalate content of food: A tangled web
    • Attalla K, De S, Monga M. Oxalate content of food: a tangled web. Urology 2014;84:555-60.
    • (2014) Urology , vol.84 , pp. 555-560
    • Attalla, K.1    De S Monga, M.2
  • 5
    • 0000742954 scopus 로고
    • The oxalic acid content of English diets
    • Zarembski PM, Hodgkinson A. The oxalic acid content of English diets. Br J Nutr 1962;16:627-34.
    • (1962) Br J Nutr , vol.16 , pp. 627-634
    • Zarembski, P.M.1    Hodgkinson, A.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.